Barbera d'Alba Superiore DOC Papagena 2024 - Fontanafredda
FontanafreddaBarbera · Barbera d'Alba DOC Superiore Papagena · 75 cl
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Fontanafredda |
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Barbera d'Alba DOC Superiore Papagena |
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Barbera |
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14.0% |
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75 cl |
| Ripe fruit (plum, cherry), spices, toasted, coffee, cocoa | |
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Fermentation in stainless steel 28–30°C; maceration ~10 days |
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Piedmont |
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West Langhe albesi |
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Italy |
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Red wine |
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Aged in oak ~1 year; then ~12 months in cellar |
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Oak wood (barrels) |
| Dark ruby-red with purple highlights | |
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17-18 °C |
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Robust red meats; medium to mature cheeses |
It pairs naturally with roasted meats, braises and pasta with ragù, and also suits medium-mature cheeses and cured meats. Recommended serving temperature 16–18 °C; brief aeration in a decanter can enhance its aromatic profile, while storage is best in a cool, dark place. Versatile and straightforward, it fits both an informal dinner and a traditional menu without requiring complex pairings.
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