Bombardino 70cl - Distilleria Caselli

Distilleria Caselli

Format: 70 cl

-20%
Recommended price: 21,88 €
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Technical information
Producer Distilleria Caselli
Type Liquor
Aromatic profile Sweet, creamy, vanilla, light spices
Ingredients Eggs, sugar, brandy, milk, cream
Format 70 cl
Gradation 17.0%
Color Cream yellow
Consumption Serve hot, ideal for winter, dessert
The Bombardino 70cl of Distilleria Caselli is a distillate that embodies the Emilian tradition with a touch of enveloping warmth. Made with a recipe that combines a base of selected liqueurs and sweet and creamy aromas, this product is designed to evoke sensations of comfort and celebration, typical of the cold winter days in the Alps. The soft and velvety character is revealed on the palate with notes of vanilla, eggs, and a delicate spicy hint, the result of careful artisanal craftsmanship passed down through generations. Distilleria Caselli, recognized for quality and care in production, gives this Bombardino a perfect balance between sweetness and body. Excellent to enjoy warm, it is ideal as an after-dinner drink or accompaniment to typical desserts, enriching every moment with a unique and enveloping pleasure. A true symbol of conviviality and tradition that warms the senses.
Distillery

Distilleria Galdino Caselli

Distillery

Discover the spirits, production style and story of Distilleria Galdino Caselli.

Historic distillery in Sassuolo (Modena) founded in 1860, specialized in a traditional range of liqueurs and spirits that includes the renowned Sassolino (star anise liqueur), nocino, limoncino, grappa and aromatic gins.
historic distillery traditional Italian liqueurs herb- and spice-based liqueurs unaged grappa and barrique-aged reserves aromatic gins (Taggiasca olives) fruit liqueurs
Country Italy
Region Emilia-Romagna
Founded 1860

Distillation

Infusion and maceration for liqueurs; distillation of pomace for grappa; for some gins distillation is indicated with a 'steam pot still' / pot still method (commercial sources).

Ageing

For grappa riserva an aging in barrique is indicated; the range also includes unaged grappa bianca and liqueurs obtained by infusion/maceration.

Raw materials

pomace (for grappa) Illicium verum / star anise juniper berries Taggiasca olives lemons (for limoncino) walnut husk / green walnuts (for nocino) aromatic herbs and spices fruit for fruit liqueurs

Representative products

Sassolino (Sassolino) - star anise liqueur IM GIN (gin and Taggiasca olives) Nocino di Galdino Amaro di Galdino Grappa Riserva Barrique Limoncino

Official Awards

Expert Prize Description Vintage