Cabernet Sauvignon IGT - Rondineto - Savini

Savini
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Format: 75 cl

-19%


Recommended price: 10,88 €
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Technical information
Producer Savini
Name IGT
Variety Cabernet Sauvignon
Gradation 12.5%
Format 75 cl
Aromatic profile Forest fruits, spices, herbal notes
Vinification method Steel fermentation, aging in oak barrels
Region Abruzzo
Production area Morro d’Oro and Notaresco, province of Teramo
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses
The Cabernet Sauvignon IGT from Rondineto, produced by the Savini winery, is a refined expression that reflects the unique characteristics of its origin. Situated in the fertile Italian lands, this wine is the result of a meticulous selection of Cabernet Sauvignon grapes, harvested at the perfect point of ripeness to ensure an intense and well-defined aromatic profile.

Visually, the wine presents a deep ruby red color, indicating good structure. On the nose, vibrant notes of ripe red fruits such as currants and blueberries emerge, intertwined with hints of black pepper and a slight touch of vanilla, due to the passage in barrels which rounds out the olfactory experience, adding complexity.

On the palate, the Cabernet Sauvignon IGT from Savini is vigorous yet balanced, with a robust entry that evolves into a medium-full body. The tannins are well-present but mature, finely woven with acidity that adds freshness, leading to a persistent and pleasantly spicy finish.

This wine is ideal for pairing with red meat dishes like roasts and grilled meats, but it also pairs well with aged cheeses and dishes rich in aromatic herbs. It is advisable to serve the Cabernet Sauvignon IGT from Rondineto at a temperature of about 18°C to fully appreciate its qualities.

With its combination of strength and elegance, the Cabernet Sauvignon IGT from Rondineto - Savini is an excellent choice for those who wish to explore the nobility of this grape variety in an Italian version that respects tradition but is not afraid to show a distinctive character.
The winery

Azienda Agricola Savini (Savini) – Winery in Emilia-Romagna

Discover the story and wines of Azienda Agricola Savini (Savini).

Family-run winery located in Montalbo, Ziano Piacentino (PC), in the hills of the Colli Piacentini. It produces the area's typical wines (Ortrugo, Gutturnio, Bonarda, Malvasia, Pinot Nero) and operates an agriturismo called "La Volpe e l'Uva".
Region: Emilia-Romagna
Country: Italia
Grapes: Ortrugo, Pinot Nero, Croatina, Barbera, Malvasia
Located in Ziano Piacentino, in the hills of the Colli Piacentini. Production of typical wines from Piacenza: Ortrugo, Gutturnio, Bonarda and Pinot Noir. Agritourism "La Volpe e l'Uva" with traditional Piacenza cuisine and tastings. Family-owned winery with a strong connection to the land.
Winery history
The Savini family has run the winemaking business in the Valle del Tidone for decades. The company website states that family management has been in place since the second half of the 20th century, with a tradition firmly rooted in the local production of Colli Piacentini.
Production philosophy
The winery emphasizes respect for local tradition and the land, highlighting appellations and grape varieties typical of the Piacenza area, and combining winemaking with rural hospitality to promote the local food and wine heritage.
Terroir and vineyards
Colli Piacentini, Val Tidone. Address: Località Montalbo 1, 29010 Ziano Piacentino. The area is characterized by vine-covered hills typical of the Province of Piacenza.
Awards and recognitions
Gutturnio: Gold medal at the Berliner Wein Trophy.

Official Awards

Expert Prize Description Vintage