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Deutz |
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Champagne Brut |
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Pinot Noir, Chardonnay, Pinot Meunier |
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12.0% |
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300 cl |
| Notes of yeast, white fruit, citrus | |
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Classic method with secondary fermentation in bottle |
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6-12 g/l |
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Champagne |
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Reims, Champagne |
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France |
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Sparkling |
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Minimum 3 years on lees |
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Oak barrels and stainless steel |
| Straw yellow with golden reflections | |
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8-10°C |
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To be consumed young, within 3-5 years |
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Aperitifs, seafood, light dishes |
The Jeroboam format, presented in a case, showcases the bottle for convivial occasions and gives it a stage presence suited to parties and important dinners. Served chilled, it naturally accompanies marinated starters, shellfish, fried seafood and fish-based preparations; it also stands up to more structured dishes thanks to its texture and the balance between acidity and substance. A refined choice for those seeking a versatile, characterful traditional method.
Deutz – Winery in Champagne
Discover the story and wines of Deutz.