Award-Winning Wine
Technical information
Producer Pernod Ricard
Name Champagne Grand Brut
Variety Pinot Noir, Chardonnay, Pinot Meunier
Gradation 12.0%
Format 75 cl
Aromatic profile Floral notes, white fruit, yeasts
Vinification method Classic method with secondary fermentation in the bottle
Residual sugars About 9 g/l
Region Champagne
Production area Reims and Épernay
Country France
Type Dry sparkling wine
Aging Minimum 3 years on the lees
Type of cask Oak barrels and stainless steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from production
Pairing Aperitifs, fish, shellfish, light dishes
Pernod Ricard

Champagne Brut 75cl - Grand Brut - Perrier Jouët

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Format: 75 cl

-18%


Recommended price: 108,52 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Pernod Ricard
Name Champagne Grand Brut
Variety Pinot Noir, Chardonnay, Pinot Meunier
Gradation 12.0%
Format 75 cl
Aromatic profile Floral notes, white fruit, yeasts
Vinification method Classic method with secondary fermentation in the bottle
Residual sugars About 9 g/l
Region Champagne
Production area Reims and Épernay
Country France
Type Dry sparkling wine
Aging Minimum 3 years on the lees
Type of cask Oak barrels and stainless steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from production
Pairing Aperitifs, fish, shellfish, light dishes

The Perrier Jouët Grand Brut Champagne is an excellence that embodies the refinement and harmony of the best soils of Champagne, in France. This prestigious house is renowned for its skill in the art of high-end winemaking, especially when it comes to brut champagne.

The "Grand Brut" bottle comes in a 75cl format, an ideal size for sharing the tasting experience in good company. To the nose, the Grand Brut by Perrier Jouët expresses an olfactory complexity that seduces with notes of ripe white fruit such as pear and apple, nuances of citrus, along with delicate floral touches and yeasts, characteristic of in-bottle fermentation according to the champenois method.

The palate reflects an impeccable balance between freshness and structure. The attack is vibrant, driven by a lively acidity that blends harmoniously with a subtle and persistent creaminess. This champagne displays a broad sip, followed by a long and pleasantly complex aftertaste, where nuances of brioche and fresh fruit can be recognized.

Served at a temperature of 8-10°C, the Grand Brut is particularly suitable as a refined aperitif, but it also has the structure to be enjoyed throughout the meal, making a particularly good impression with seafood starters, delicate fish dishes, or paired with sushi and sashimi.

In conclusion, the "Grand Brut" from Perrier Jouët is not simply a champagne, but a sensory experience that emphasizes the tradition and elegance of the French house, making it a luxury option for every special occasion.


MATCH IT WITH:

How to serve

Glass:

Chalice Balloon

Serve to:

8-10°C


When to drink it:

This wine is good immediately

Production area

-

Champagne


Producer: Pernod Ricard

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Customer Reviews

Based on 1 review
100%
(1)
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L
L.
champagne da sciabola

Ho bevuto questo champagne buonissimo durante una serata in un locale. Ricordo benissimo fosse questa la bottiglia perchè era stata aperta aperta con la tecnica del sabrage ed era la prima volta che mi capitava. Ora visto il black friday lho deciso di acquistarlo per replicare la sciabolata a capodanno.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
L
L.
champagne da sciabola

Ho bevuto questo champagne buonissimo durante una serata in un locale. Ricordo benissimo fosse questa la bottiglia perchè era stata aperta aperta con la tecnica del sabrage ed era la prima volta che mi capitava. Ora visto il black friday lho deciso di acquistarlo per replicare la sciabolata a capodanno.