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Chateau Angludet Cru Bourgeois Exceptionnel - Margaux 2022

Name: Chateau Angludet Cru Bourgeois Exceptionnel - Margaux
Brand: Margaux
SKU: Sagna-749/22
Price: 73.29 EUR
Availability: InStock

Margaux

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55% Cabernet Sauvignon, 35% Merlot, 10% Petit Verdot · Château Angludet — Margaux AOC (Cru Bourgeois Exceptionnel) · 75 cl · 2022

-8%

73,29 €

Recommended price: 80,06 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

(97,72 €/ℓ)

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Technical information

Producer	Margaux
Name	Château Angludet — Margaux AOC (Cru Bourgeois Exceptionnel)
Variety	55% Cabernet Sauvignon, 35% Merlot, 10% Petit Verdot
Vintage	2022
Gradation	13.5%
Format	75 cl
Aromatic profile	Cassis, blackberry, spice, violet, light oak
Vinification method	Traditional vinification in cement vats; maceration 20–30 days
Region	Bordeaux (AOC Margaux)
Production area	Margaux‑Cantenac, gravel plateau
Country	France
Type	Red wine
Aging	12 months in barrels; one-third renewed yearly
Type of cask	Oak barrique (barriques and barrels used)
Color	Deep red
Serving temperature	16–18°C
Recommended consumption	Drink after ~3 years; ages for about 10 years
Pairing	Red meat, lamb, aged cheeses

Descrizione

Chateau Angludet Cru Bourgeois Exceptionnel from Margaux presents an elegant, restrained profile typical of reds from this area. In the glass it shows a deep ruby color with purple highlights; on the nose there are aromas of ripe forest fruit, plum and light spicy and earthy notes that do not overwhelm the wine. On the palate it is balanced, with noticeable but well-integrated tannins, fresh acidity that supports the sip and a persistence tending toward fruity and mineral notes.

It is best served at a moderate temperature to bring out its aromas and structure; it pairs with red meat dishes, light game, aged cheeses and oven or grilled preparations. It is advisable to give it a short period of aeration before serving if one wishes to soften firmer components; for those who prefer, it can be kept in cellar to develop further. It also suits quiet tasting moments.

The winery

Château Margaux – Winery in Margaux, Médoc (Bordeaux)

Discover the story and wines of Château Margaux.

Historic Bordeaux estate in the Margaux appellation, renowned for its Grand Vin and its white Pavillon Blanc; classified Premier Grand Cru Classé in 1855.

Region: Margaux, Médoc (Bordeaux)

Country: Francia

Grapes: Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Sauvignon Blanc

Premier Grand Cru Classé. Main products: Château Margaux, Pavillon Rouge, Margaux de Château Margaux and Pavillon Blanc. Pavillon Blanc: dry white wine made from Sauvignon Blanc. From the gravelly terroir typical of Margaux, favourable to Cabernet Sauvignon. A generational transfer of responsibility within the Mentzelopoulos family in recent years.

Shop all wines from Château Margaux The winery Château Margaux

Winery history

The estate's origins date back centuries of winemaking in the commune of Margaux. Its present renown was consolidated during the 18th and 19th centuries and with the official 1855 Classification. In the 20th century ownership passed through several families and, from 1977, to the Mentzelopoulos family, who led a revival in quality. Recently a generational transition took place within the owning family.

Production philosophy

Meticulous attention in the vineyard and cellar, with a strong focus on grape quality, selection of vineyard parcels and winemaking practices aimed at preserving elegance and the expression of the terroir; the winery values both its Grand Vin and second wines, as well as a premium dry white.

Terroir and vineyards

Located in the commune of Margaux, the plot benefits from the Médoc’s classic gravelly terraces, which promote drainage and the ripening of Bordeaux grape varieties. The area forms part of the broader Margaux appellation in Bordeaux.