Chianti Classico DOCG Duelame - Magnum - Lamole 2023

Lamole

Format: 150 cl

-19%
Recommended price: 45,62 €
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Technical information
Producer Lamole
Name Chianti Classico DOCG
Variety Sangiovese
Vintage 2023
Gradation 14.0%
Format 150 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, skin maceration
Region Tuscany
Production area Lamole, Chianti Classico
Country Italy
Type Red wine
Aging Minimum 12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, game, aged cheeses
This Chianti Classico DOCG Duelame, offered in magnum format, presents a juicy, well-focused profile: bright ruby color and a bouquet that plays on notes of ripe cherry, small red berries and a touch of violet, accompanied by subtle earthy and aromatic hints reminiscent of Mediterranean herbs.

On the palate it shows good freshness and clean acidity, compact but well-integrated tannins and a savory note that supports the sip, offering balance and pleasant persistence without excess. The magnum enhances the wine’s slow evolution, making it ideal both to drink now after a short period of aeration and to cellar for a few years. It pairs naturally with traditional Tuscan dishes such as grilled meats, sliced steaks (tagliata) and structured ragùs, but also stands up well to aged cheeses and mushroom-based dishes. Serve at around 16–18 °C; the larger format adds a pleasant convivial dimension to the bottle.
The winery

Lamole di Lamole – Winery in Toscana

Discover the story and wines of Lamole di Lamole.

Wine estate in the heart of Chianti Classico (Lamole, Greve in Chianti), known for its Chianti Classico Gran Selezione and Toscana IGT wines, with land management practices and undergoing conversion to organic viticulture.
Region: Toscana
Country: Italia
Grapes: Sangiovese, Cabernet Sauvignon, Merlot
Estate and vineyards in the Lamole area, a hamlet of Greve in Chianti. Flagship wines: Gran Selezione from single vineyards. Conversion to organic practices initiated in 2005. Part of the Herita/Marzotto corporate group. Extensive portfolio of international awards and scores for individual labels.
Winery history
The estate retains a historic cellar connected to the ancient castle of Lamole, dating from the 14th century, while the estate as a modern operation developed in the post-war period. In recent years the historic structure has been complemented by more modern production facilities and by the enhancement of single-vineyard sites.
Production philosophy
Enhancing the territorial expression of Chianti Classico through attentive vineyard care and sustainable practices. Since 2005 the estate has embarked on a conversion to organic vineyard management, focusing on organic practices and respect for natural cycles.
Terroir and vineyards
Production is rooted in the hamlet of Lamole, with high-altitude vineyards on soils characterized by galestro sandstones and macigno toscano. The Lamole microterroir is recognized for its exposure, ventilation and soils that favor aromatic, structured wines.
Awards and recognitions
Lamole di Lamole's individual wines have received numerous accolades.

Official Awards

Expert Prize Description Vintage