9,50 €−13%
Recommended price: 10,90 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Tommasi
- Name
- Chiaretto
- Variety
- Corvina, Rondinella, Molinara
- Vintage
- 2024
- Gradation
- 12.0%
- Format
- 75 cl
- Aromatic profile
- Fresh, fruity, floral
- Vinification method
- Controlled temperature fermentation
- Color
- Rosé
- Serving temperature
- 10-12°C
- Recommended consumption
- Young, within 1-2 years
- Pairing
- Appetizers, fish, white meats
- Region
- Veneto
- Country
- Italy
- Production area
- Valpolicella
- Type
- Rosé
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The Chiaretto Rosè "Granara" from the prestigious Tommasi winery represents a true expression of elegance and refinement in the landscape of Italian rosé wines. Produced with carefully selected Corvina, Rondinella, and Molinara grapes, typical of the Veneto region, this wine captivates with its surprising balance between delicacy and intensity.
In appearance, the Chiaretto Rosè Granara displays a very fine pale pink color, reminiscent of the petals of a fresh and delicate rose. On the nose, it immediately reveals aromas of fresh red fruits like strawberries, cherries, and a light touch of pomegranate, followed by a subtle floral note of freshly picked roses, inviting you to take another sip.
On the palate, the wine shows elegant balance. Its acidity is well-moderated, making it fresh and drinkable, while the persistence of fruity flavors is exemplary, finishing with a closure that invites reflection on the harmony of flavors. The structure is light yet defined, with a salinity that makes it particularly suitable for accompanying light dishes such as summer salads, grilled fish, or simply as an aperitif for refined conviviality.
The Chiaretto Rosè Granara from Tommasi is, ultimately, a wine that marries tradition and innovation, perfect for those seeking a characterful rosé capable of offering a profound and memorable tasting experience. Serve slightly chilled to enhance all its nuances.
In appearance, the Chiaretto Rosè Granara displays a very fine pale pink color, reminiscent of the petals of a fresh and delicate rose. On the nose, it immediately reveals aromas of fresh red fruits like strawberries, cherries, and a light touch of pomegranate, followed by a subtle floral note of freshly picked roses, inviting you to take another sip.
On the palate, the wine shows elegant balance. Its acidity is well-moderated, making it fresh and drinkable, while the persistence of fruity flavors is exemplary, finishing with a closure that invites reflection on the harmony of flavors. The structure is light yet defined, with a salinity that makes it particularly suitable for accompanying light dishes such as summer salads, grilled fish, or simply as an aperitif for refined conviviality.
The Chiaretto Rosè Granara from Tommasi is, ultimately, a wine that marries tradition and innovation, perfect for those seeking a characterful rosé capable of offering a profound and memorable tasting experience. Serve slightly chilled to enhance all its nuances.
The winery
Tommasi
VenetoItaliaSince 1902
Family-owned winery based in Valpolicella Classica (Verona), best known for its Amarone and for a network of estates across several Italian regions.
- Grape varieties
- Corvina, Corvinone, Rondinella, Oseleta, Turbiana, Garganega, Trebbiano, Merlot
- Amarone della Valpolicella Classico as a reference label, produced from Corvina, Corvinone, Rondinella and Oseleta.
- From the historic Rafaèl vineyard in Valpolicella Classica.
- A network of national estates operating under the Tommasi Family Estates banner.
- Use of the traditional appassimento method for passito wines.
- Investments in hospitality and wine tourism.
The story
The Tommasi family has been active in winemaking since 1902, when Giacomo Tommasi purchased the first vineyard in the Valpolicella Classica. Over the 20th and 21st centuries the company evolved into Tommasi Family Estates, acquiring and managing several estates outside Veneto and consolidating its reputation especially through the production of Amarone. Amarone Tommasi is produced according to the traditional appassimento method, and the wine’s historic expression dates back to the late 1950s as a distinctive family product.
Production philosophy
Emphasis on the connection with diverse territories, the enhancement of crus, and respect for traditional practices. The company combines a family-run approach, careful vineyard management and investments in estate and hospitality projects to promote wine tourism and local identity.
Terroir and vineyards
Rooted in Valpolicella Classica, it has vineyards and production also in neighboring areas such as Valpantena and Lugana. Through the Tommasi group, the estate owns properties in other Italian regions, leveraging diverse terroirs for specific wines.
Awards and recognition
Various recognitions, including awards related to wine tourism and wine-related mentions and awards for labels and estates.