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13,80 €−18%
Recommended price: 16,90 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Fiorentini
- Name
- Romagna Albana DOCG
- Variety
- Albana
- Gradation
- 14.0%
- Format
- 75 cl
- Aromatic profile
- Apricot, jasmine, hawthorn, citrus, aromatic herbs
- Vinification method
- Fermented in steel; aged in acacia tonneaux on fine lees
- Type of cask
- Acacia tonneaux
- Residual sugars
- Dry
- Color
- Straw yellow
- Serving temperature
- 10 °C
- Pairing
- Seafood, fish, pasta, aged cheeses
- Region
- Emilia-Romagna
- Country
- Italy
- Production area
- Romagna hills (Imola–Cesena–Faenza)
- Type
- Dry white wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Cleonice Albana Romagna DOCG - Fiorentini
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Sommelier AICleonice Albana Romagna DOCG - Fiorentini
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Cleonice Albana Romagna DOCG from Fiorentini is a white wine that soberly expresses the grape variety and the Romagna territory. In a bright straw colour, it opens on the nose with aromas of white flowers, yellow-fleshed fruit and light citrus notes; at the same time delicate herbal tones and a subtle minerality emerge, adding complexity without overwhelming. The olfactory intensity is balanced and inviting, without excess. It is a white of pleasant immediacy.
On the palate it proves harmonious, with well-calibrated freshness and a salinity that supports its development; the body is measured and the gustatory texture clean, aimed at everyday drinkability yet with a structure able to stand up to seafood dishes, grilled fish, flavorful appetizers and fresh cheeses. It also works well for aperitif and regional Romagna dishes. Its accessibility makes it suitable for both the daily table and convivial occasions, served at a cool temperature.
On the palate it proves harmonious, with well-calibrated freshness and a salinity that supports its development; the body is measured and the gustatory texture clean, aimed at everyday drinkability yet with a structure able to stand up to seafood dishes, grilled fish, flavorful appetizers and fresh cheeses. It also works well for aperitif and regional Romagna dishes. Its accessibility makes it suitable for both the daily table and convivial occasions, served at a cool temperature.
The winery
Azienda Agricola Fiorentini Vini
Emilia-RomagnaItaly
Agricultural winery based in Castrocaro Terme (FC) producing Romagna wines; among its labels is 'Fiorone' Romagna Sangiovese Castrocaro (100% Sangiovese). ([fiorentinivini.com](https://www.fiorentinivini.com/vini.php))
Production philosophy
To enhance the typical grape varieties of Romagna, with particular focus on Sangiovese and Albana. ([consorziovinidiromagna.it](https://www.consorziovinidiromagna.it/cantina/azienda-agricola-fiorentini-vini/?utm_source=openai))
Terroir and vineyards
Production area: Castrocaro Terme e Terra del Sole (province of Forlì-Cesena). Vineyards reported at about 248 m a.s.l.; soil franco-clayey. Label 'Romagna Sangiovese Castrocaro' (Fiorone). ([fiorentinivini.com](https://www.fiorentinivini.com/schedavino.php?vid=18))
