Sangiovese Fiorone Castrocaro Romagna DOC - Fiorentini

Fiorentini

Sangiovese 100% · Romagna Sangiovese Castrocaro · 75 cl

-10%
Recommended price: 14,72 €
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Technical information
Producer Fiorentini
Name Romagna Sangiovese Castrocaro
Variety Sangiovese 100%
Gradation 14.0%
Format 75 cl
Aromatic profile Fresh red fruit, integrated tannins, long persistence.
Vinification method Fermentation in stainless tanks 10–14 days, temperature-controlled.
Region Emilia-Romagna
Production area Castrocaro Terme
Country Italy
Type Red wine
Aging 6 months in steel; minimum 6 months in bottle.
Type of cask Steel (stainless tanks)
Color Intense ruby red
Serving temperature 18-20°C
This Sangiovese Fiorone from Fiorentini, offered under the Romagna Castrocaro DOC, displays a restrained warmth and a fresh texture. The color is medium ruby with violet highlights; on the nose there are scents of cherry, raspberry and a slightly spicy vein, together with delicate vegetal notes recalling dry grass. The overall impression is medium-bodied, with subtle floral hints and a supported structure that keeps the sip smooth. On the palate it shows moderate tannins and lively acidity, with a balanced progression emphasizing red fruits and a persistent but not excessive finish.

It is suited to attentive everyday drinking and pairs well with traditional homemade dishes such as pasta with sauce, white meats and not overly aged cured meats. Serve at around 16–18 °C, decant only if you wish to open its aromatic profile. Fiorentini's offer is consistent with a Sangiovese from the Romagna area, intended for those seeking a direct, easy-drinking wine.
The winery

Azienda Agricola Fiorentini Vini – Winery in Emilia-Romagna

Discover the story and wines of Azienda Agricola Fiorentini Vini.

Agricultural winery based in Castrocaro Terme (FC) producing Romagna wines; among its labels is 'Fiorone' Romagna Sangiovese Castrocaro (100% Sangiovese). ([fiorentinivini.com](https://www.fiorentinivini.com/vini.php))
Region: Emilia-Romagna
Country: Italy
Production philosophy
To enhance the typical grape varieties of Romagna, with particular focus on Sangiovese and Albana. ([consorziovinidiromagna.it](https://www.consorziovinidiromagna.it/cantina/azienda-agricola-fiorentini-vini/?utm_source=openai))
Terroir and vineyards
Production area: Castrocaro Terme e Terra del Sole (province of Forlì-Cesena). Vineyards reported at about 248 m a.s.l.; soil franco-clayey. Label 'Romagna Sangiovese Castrocaro' (Fiorone). ([fiorentinivini.com](https://www.fiorentinivini.com/schedavino.php?vid=18))