Cuvee Charie - Nyetimber

Nyetimber

Chardonnay, Pinot Noir, Pinot Meunier Nyetimber Cuvee Charie 75 cl

68,20 €−18%
Recommended price: 83,10 €

VAT and Tax incl.

(90,93 €/ℓ)

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Nyetimber
Name
Nyetimber Cuvee Charie
Variety
Chardonnay, Pinot Noir, Pinot Meunier
Gradation
12.0%
Format
75 cl
Aromatic profile
Notes of green apple, citrus, yeast
Vinification method
Classic method (bottle fermentation)
Aging
Minimum 3 years on the lees
Type of cask
Steel vats and bottle for refermentation
Color
Light straw sparkling wine
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

Let’s talk about Cuvee Charie - Nyetimber

More questions

Cuvee Charie di Nyetimber è uno di quei spumanti che incarna alla perfezione l’eccellenza e l’eleganza della produzione vitivinicola inglese. Questa cuvée di alta gamma è ottenuta da uve Chardonnay, Pinot Noir e Pinot Meunier, accuratamente selezionate dai vigneti della rinomata Azienda Nyetimber, situata nel cuore della West Sussex.

Al calice, si presenta con un colore dorato brillante e un perlage fine e persistente. Al naso regala un bouquet complesso e intrigante, con note di agrumi freschi, fiori bianchi, lievi sfumature di miele e una delicata tostatura data dal prolungato affinamento sui lieviti.

In bocca, Cuvee Charie sorprende per la sua vibrante freschezza, bilanciata da una struttura cremosa e avvolgente. La mineralità del suolo calcareo dei vigneti dona una piacevole nota sapida, che si fonde armoniosamente con i sentori di frutta matura, brioche e mandorla. Il finale è lungo e raffinato, lasciando una sensazione di pulizia e freschezza.

Perfetto come aperitivo, Cuvee Charie si presta magnificamente anche a essere abbinato a piatti di pesce crudo, crostacei e piatti gourmet a base di carne bianca. Un vino spumante che rappresenta l’eccellenza della viticoltura inglese, ideale per le occasioni speciali o semplicemente per coccolarsi con un calice di pura eleganza.

The winery

Nyetimber

South of England (West Sussex, Hampshire e Kent)Inghilterra, Regno Unito

An English producer of traditional-method sparkling wines, known for using exclusively Chardonnay, Pinot Noir and Pinot Meunier, and for primarily vinifying estate-grown grapes cultivated in southern England.
Grape varieties
Chardonnay, Pinot Noir, Pinot Meunier
  • Pioneering producer of English sparkling wines made by the Traditional Method
  • Grapes exclusively estate-grown: Chardonnay, Pinot Noir, Pinot Meunier.
  • Vineyards concentrated in West Sussex, Hampshire and Kent
  • Extended lees aging
  • International recognition, including awards at the International Wine Challenge.
The story
Its history began in the late 1980s as a pioneering project to produce English sparkling wines using the grape varieties traditionally used in Champagne. Over time the winery expanded to operate across multiple sites in southern England and has gained international recognition for the quality of its wines. Today it is led by a team of winemakers and by an ownership that has developed production on its own vineyards.
Production philosophy
Vineyard and winemaking practices aimed at maintaining total control over the raw material: estate-grown grapes, parcel-by-parcel harvest and separate vinification of lots to preserve the characteristics of each cru; fermentations and secondary in-bottle fermentation carried out using the traditional method, with extended aging on the lees to develop complexity and structure.
Terroir and vineyards
Vineyards distributed across southern England, with most concentrated in West Sussex, Hampshire and Kent. Soils are predominantly chalk and greensand, with favourable exposures that support slow ripening in a cool climate.
Awards and recognition
Documented recognitions include major wins at the International Wine Challenge, as well as repeated international awards such as English Wine Producer of the Year, according to company materials and industry sources.