Dolcetto d’Alba DOC 2023 - Burlotto Gian Carlo 2023
Burlotto Gian CarloDolcetto · Dolcetto d’Alba DOC · 75 cl · 2023
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Burlotto Gian Carlo |
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Dolcetto d’Alba DOC |
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Dolcetto |
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2023 |
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14.0% |
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75 cl |
| Red fruits, almond, slightly spicy | |
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Steel fermentation at controlled temperature |
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Piedmont |
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Alba |
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Italy |
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Red wine |
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Short, mainly in steel |
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Slavonia and Allier oak barrels |
| Ruby red | |
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16-18°C |
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Within 3-4 years from harvest |
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White meats, cold cuts, fresh cheeses |
The sip is direct but balanced, medium-bodied, with a persistence that stays on the fruit and a slightly savory finish. It lends itself to everyday drinking and informal pairings: cured meats, rustic Piedmont first courses, pizza, and grilled white meats find a good companion in this Dolcetto; it also stands up well to semi-aged cheeses and mushroom-based dishes. It is best served cool, around 14–16 °C, and should be enjoyed young to appreciate its vitality and authentic simplicity.