Gruss

Gewurztraminer - Gruss 2024

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Format: 75 cl

-13%


Recommended price: 25,68 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Gruss
Name Gewurztraminer
Variety Gewurztraminer
Vintage 2024
Gradation 13.5%
Format 75 cl
Aromatic profile Intense aromas of rose, lychee, spices
Vinification method Fermentation in steel at controlled temperature
Region Alsace
Production area Eguisheim
Country France
Type Aromatic white wine
Aging Aging on fine lees
Type of cask Stainless steel
Color Intense straw yellow
Serving temperature 10-12°C
Recommended consumption Young, within 3-5 years
Pairing Spicy dishes, blue cheeses, Asian cuisine
The Gewurztraminer Gruss presents itself as an excellent representative of this variety of aromatic grape, originating from the lush vineyards diligently managed by the Gruss winery. Renowned for its intense aromaticity and distinctive penetrating fragrance, this white wine enchants the nose with a complexity of aromas ranging from lychee and roses to notes of exotic spices and tropical fruits.

With a bright golden color and silver reflections, on the palate, the Gewurztraminer Gruss exhibits exceptional richness, perfectly balancing the intensity of fruity aromas with controlled sweetness and lively freshness. The structure is robust yet harmonious, with balanced acidity that prolongs the pleasure of taste in a long and persistently aromatic finish.

Ideal as an aperitif, this wine also superbly complements dishes from Asian cuisine, from Thai to Chinese, due to its ability to blend with intense and spicy flavors. It is equally captivating when paired with blue cheeses or less sweet desserts, such as an almond cake.

In terms of service, the Gewurztraminer Gruss is best expressed when served chilled, at a temperature of about 8-10 °C. This helps to maintain and enhance the freshness and intensity of the aromatic bouquet that characterizes it.

In conclusion, the Gewurztraminer Gruss is a wine that promises a unique and memorable sensory experience, demonstrating the excellence and passion that the Gruss winery dedicates to the production of quality wines. Its complexity and balance make it a valuable addition to any selection of aromatic white wines.
MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

Serve to:

8-10°C


When to drink it:

This wine is good immediately but you can let it age for 1/2 years

Production area

-

Alsace

The winery

Cantine Brusa – Winery in Emilia-Romagna

Discover the story and wines of Cantine Brusa.

Italian wine and agro-industrial company active in the production and trade of musts, concentrated juices and bulk wines, based in Dozza (Bologna), Emilia‑Romagna. (https://www.coobiz.it/azienda/dozza-produzione-vini/co1523887?utm_source=openai)
Region: Emilia-Romagna
Country: Italia
Registered office documented in Dozza, Emilia‑Romagna. Specializing in grape musts, concentrated juices and bulk wines for the wine market and the food & beverage sector. Listed in regional registers and documents relating to agro‑industrial activity. There are commercial listings for 'Cantine Brusa' bottles/labels being sold as Salento wines on marketplaces. Company profile and entries in commercial directories listing contact details and business activities.
Winery history
Available sources describe Cantine Brusa as a company that has evolved from bottling activities into an industrial operation focused on must processing and international commercialization; the company is listed in business directories and regional documents relating to its headquarters in Dozza. Some industry pages and company profiles report the use of the "Brusa 1888" brand and investments in digitalization and exports.
Production philosophy
Company descriptions indicate an approach focused on supplying grape semi-finished products and bulk wines for the wine and food markets, with an emphasis on quality control and exports to various countries.
Terroir and vineyards
Registered office and main documented facility located in Dozza, in the province of Bologna; the commercial and production activities are described as targeting both the domestic market and international export. References are also found to wines labelled 'Cantine Brusa' attributed to the Salento region on some marketplaces, which suggests the possibility of homonymous names/brands or different uses of the trademark.

Official Awards

Expert Prize Description Vintage