Giffard

Giffard Cocogif 70cl

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Format: 70 cl

-15%


Recommended price: 22,37 €
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Technical information
Producer Giffard
Type Liquor
Aromatic profile Sweet, creamy, intense coconut
Ingredients Coconut, sugar, alcohol
Format 70 cl
Gradation 18.0%
Country France
Color Opaque white
Consumption Cocktail, dessert, neat with ice
The Giffard Cocogif is an exotic liqueur that captures the pure and tropical essence of coconut. Produced in the renowned Giffard distillery in France, this liqueur stands out for its authenticity and superior quality. With an alcohol volume of 20%, it is ideal for adding a sweet and intensely aromatic note to cocktails.

The natural extraction of coconut flavor, achieved through traditional methods that preserve the freshness and pure taste of the fruit, makes the Giffard Cocogif a prominent ingredient for high-level mixology. The production process uses only the freshest coconuts, ensuring a rich and vibrant taste profile that distinctly sets it apart from its artificial counterparts.

This liqueur is presented in an elegant 70cl bottle, with a label that clearly expresses the quality of the Giffard brand. In the glass, the liqueur has a transparent and brilliant color that catches the eye, promising a refreshing taste experience.

The Giffard Cocogif is perfect served chilled as a digestif, or as a base for creating innovative and refreshing cocktails. Its versatility makes it a must-have in every premium bar and in the liquor cabinets of enthusiasts at home. Try it in your Pina Colada to take the cocktail to a new level of depth and flavor, or experiment with it in a variety of creations where coconut is the star.

In summary, the Giffard Cocogif is an excellent choice for those looking for a high-quality coconut liqueur that offers an authentic and unrivaled depth of taste, ideal for enhancing any beverage or recipe you want to enrich with an exclusive tropical touch.

How to serve

Glass:

Liqueur glass

Serve to:

6-8°C


When to drink it:

This liqueur is good right away

Production area

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Liqueur house

Giffard

Liqueur house

Discover the spirits, production style and story of Giffard.

French house producing liqueurs, fruit crèmes and syrups, founded in 1885 in Angers. Known for Menthe‑Pastille and for a wide range of products aimed at both the professional channel and consumers, with a production site in Avrillé (Angers).
French liqueur bar and professional liqueurs fruit crèmes bar syrups aromatic and fruit liqueurs
Country France
Region Pays de la Loire (Anjou, Angers)
Founded 1885

Distillation

Processes based mainly on maceration and infusion; use of extracts and essential oils for some references and distillation employed for specific products and process stages.

Raw materials

fruit (apricots, pineapples, cherries, etc.) plants and herbs (Mitcham mint certified and grown in Anjou) berries (e.g. blackcurrant from local agriculture) sugar (French sugar beet) neutral alcohol

Representative products

Menthe‑Pastille (mint liqueur) Guignolet d'Angers Giffard Apricot (apricot) Giffard Ananas de Caraïbes Giffard Crème de Banane Range of Giffard professional syrups

Official Awards

Expert Prize Description Vintage