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53,20 €−17%
Recommended price: 64,30 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Bordiga
- Type
- Gin
- Format
- 70 cl
- Gradation
- 42.0%
- Aromatic profile
- Floral, herbal, spicy
- Ingredients
- Juniper berries, aromatic herbs, spices
- Distillation method
- Steam pot still distillation
- Filtration
- Cold filtration
- Color
- Transparent
- Consumption
- Excellent in classic cocktails or with tonic
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Bordiga Rosa Gin is a unique and refined expression of traditional gin, produced by the Bordiga distillery, known for its artisanal excellence since 1888. This gin is the result of a meticulous selection of botanicals, among which rose petals stand out, giving the distillate a distinctive floral character and a delicately aromatic fragrance.
Distilled in small batches to ensure the highest quality, Bordiga Rosa Gin has an alcohol content of 70 cl. Its production process begins with the infusion of selected botanicals, followed by a slow distillation that allows capturing all the subtle flavors and aromas. The result is a gin of exceptional purity and complexity.
On the nose, Bordiga Rosa Gin is distinguished by elegant rose notes, accompanied by subtle hints of citrus and spices, creating an enveloping and inviting aromatic bouquet. On the palate, it offers a soft and velvety texture, with a perfect balance between sweet floral notes and a freshness that persists, leaving a pleasantly aromatic aftertaste.
Perfect to serve in a classic gin tonic enriched with a slice of lemon and some rose petals to enhance its character, Bordiga Rosa Gin is also ideal as a base for more complex cocktails, where it can express all its aromatic and visual potential.
In addition to being an excellent choice for gin lovers seeking something unique and sophisticated, this distillate also stands out as a refined gift idea, thanks to its elegant bottle that enhances its essence and character.
Distilled in small batches to ensure the highest quality, Bordiga Rosa Gin has an alcohol content of 70 cl. Its production process begins with the infusion of selected botanicals, followed by a slow distillation that allows capturing all the subtle flavors and aromas. The result is a gin of exceptional purity and complexity.
On the nose, Bordiga Rosa Gin is distinguished by elegant rose notes, accompanied by subtle hints of citrus and spices, creating an enveloping and inviting aromatic bouquet. On the palate, it offers a soft and velvety texture, with a perfect balance between sweet floral notes and a freshness that persists, leaving a pleasantly aromatic aftertaste.
Perfect to serve in a classic gin tonic enriched with a slice of lemon and some rose petals to enhance its character, Bordiga Rosa Gin is also ideal as a base for more complex cocktails, where it can express all its aromatic and visual potential.
In addition to being an excellent choice for gin lovers seeking something unique and sophisticated, this distillate also stands out as a refined gift idea, thanks to its elegant bottle that enhances its essence and character.
Distillery
Bordiga
PiedmontItalySince 1888
Bordiga is a historic Piedmont distillery (Cuneo) founded in 1888, specialized in vermouth, amari, alpine liqueurs, gin, absinthe and other spirits. It produces according to traditional recipes, using hand-harvested botanicals and artisanal processes.
- Founded in 1888 in Cuneo; long tradition in Vermouth di Torino and alpine liqueurs.
- Artisanal production with botanicals hand-collected in the Occitan Valleys.
- Use of the antique wood-fired pot still for distillation.
- Broad catalogue: vermouth, amari, gin (including Occitan and BIO versions), absinthe, genepy, liqueurs and elixirs.
Specialities
- traditional amari
- Vermouth di Torino IGP
- Alpine gins
- absinthe and pastis
- herbal liqueurs
- genepy and alpine liqueurs
- vodka
- grappa
The story
The distillery was founded in 1888 in Cuneo by Pietro Bordiga, who developed an original recipe for Vermouth di Torino. Over time the company expanded its range to include amari, alpine liqueurs, gin and other spirits, preserving traditional recipes and methods recorded in the so-called Book of Ancient Recipes.
Distillation
Artisanal maceration and distillation of individual botanicals; distillation carried out on site with their antique pot still fired with wood; declared absence of centrifuges, ultrasound and solvents.
Raw materials
- medicinal herbs and alpine botanicals (hand-harvested)
- juniper
- sugar
- alpine spring water
- neutral spirit/alcohol
Representative products
- Amaro Centoerbe (Amaro Centum/Centoerbe) - Bordiga
- Bitter Chiot Montamaro - Bordiga
- Amaro Dilei - Bordiga
- Amaro St. Hubertus (Riserva) - Bordiga
- Absinthe / Assenzio - Bordiga
- Gin Occitan (Dry) - Bordiga
- Gin Occitan BIO (Organic) - Bordiga
- Gin Bordiga Rosa / Pink Gin - Bordiga
- Liquore delle Alpi / Genepy - Bordiga
- Elisir Agrumi / Elisir Amarena - Bordiga