Gin Rural Italian Peated 50cl - Astucciato - Gil
GilGin · 50 cl · 43.0% vol · Smoky, herbaceous, spicy
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Excise and customs charges incl. (EU, CH, US only)
| Gil | |
| Gin | |
| Smoky, herbaceous, spicy | |
| Juniper berries, aromatic herbs, botanicals | |
| 50 cl | |
| 43.0% | |
| Steam pot still distillation | |
| Cold filtration | |
| Colorless | |
| Excellent neat, with tonic or in cocktails |
On the nose, it releases intense and enveloping scents of juniper, fresh citrus, and a light smoky hint that recalls Italian rural landscapes. The sip appears elegant and structured, with good persistence that leaves herbal and spicy notes in the background, perfectly balanced by the peated component.
Excellent to taste neat or combined with quality tonics, it pairs beautifully with gastronomic matches that enhance smoked meats and aged cheeses, thanks to its robust and distinctive character.
Gil
Discover the spirits, production style and story of Gil.
Distillation
Separate infusion of botanicals (at different temperatures) followed by artisanal distillation; traditional filtration with a linen cloth. For the peated version: rural peat-smoking with chestnut wood and peat from the Sila.