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43,50 €−13%
Recommended price: 49,80 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Insulae
- Type
- Gin
- Country
- Italia
- Format
- 70 cl
- Gradation
- 40.0%
- Aromatic profile
- Herbaceous, citrusy, spicy
- Ingredients
- Juniper berries, Mediterranean botanicals
- Distillation method
- Steam distillation
- Filtration
- Cold filtration
- Color
- Transparent
- Consumption
- Neat, with tonic, cocktail
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Let’s talk about Gin Sicilian Insulae 70cl
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Sommelier AIGin Sicilian Insulae 70cl
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The Sicilian Insulae Gin is a distillate that encapsulates the pure essence of Sicily, offering a unique and intensely aromatic tasting experience. Produced using artisanal methods, this spirited beverage stands out for its use of selected local ingredients, which contribute to creating a distinctive and refined aromatic profile.
The base of this gin consists of a superior quality alcohol, meticulously distilled. The herbs and aromas are then infused gently, among which the scents of sun-ripened Sicilian citrus, aromatic Mediterranean scrub herbs, and a delicate touch of wild juniper stand out. This mix gives the Sicilian Insulae Gin exceptional freshness and olfactory complexity.
On the palate, Sicilian Insulae Gin bursts with vibrant freshness, where citrus tones blend harmoniously with undertones of herbs and spices, including notable notes of coriander and lavender. The finish is long and persistently aromatic, with a slightly peppery aftertaste that immediately invites another sip.
Presented in a sleek and modern 70 cl bottle, this gin is not only an excellent companion for both classic and experimental cocktails but is also appreciated when enjoyed neat, ideally chilled, to enhance all its aromatic nuances.
Sicilian Insulae Gin is ideal for those seeking a high-quality artisanal product that reveals in every drop the passion and tradition of the Sicilian territory. A true jewel for connoisseurs and lovers of fine spirits.
The base of this gin consists of a superior quality alcohol, meticulously distilled. The herbs and aromas are then infused gently, among which the scents of sun-ripened Sicilian citrus, aromatic Mediterranean scrub herbs, and a delicate touch of wild juniper stand out. This mix gives the Sicilian Insulae Gin exceptional freshness and olfactory complexity.
On the palate, Sicilian Insulae Gin bursts with vibrant freshness, where citrus tones blend harmoniously with undertones of herbs and spices, including notable notes of coriander and lavender. The finish is long and persistently aromatic, with a slightly peppery aftertaste that immediately invites another sip.
Presented in a sleek and modern 70 cl bottle, this gin is not only an excellent companion for both classic and experimental cocktails but is also appreciated when enjoyed neat, ideally chilled, to enhance all its aromatic nuances.
Sicilian Insulae Gin is ideal for those seeking a high-quality artisanal product that reveals in every drop the passion and tradition of the Sicilian territory. A true jewel for connoisseurs and lovers of fine spirits.
Producer
Insulæ / Insulae
SicilyItalySince 2019
Insulæ (Insulae) is a Sicilian company that creates and produces a range of spirits and liqueurs inspired by the Mediterranean territory, with particular focus on gins flavored with local botanicals and a vermouth based on Marsala.
- Brand owned by INSULÆ S.r.l. (stated on the official site).
- Declared founding: January 2019 (official source).
- INSULÆ Saline Gin: a saline London Dry Gin, ABV 47%, made with capers and salt from the salt pans (Trapani/Paceco).
- INSULÆ Sicilian Gin: produced with botanicals from Sicily; strength indicated around 42% on retailer technical sheets.
- Vermouth 'Mediterraneo': red vermouth based on Marsala aged at least 12 months, ABV 18% (retailer technical sheets).
Specialities
- Sicilian gins
- Marsala-based vermouth
- prickly pear liqueurs (rosolio)
- Mediterranean aperitifs
- artisanal spirits
The story
According to the official site, Insulæ S.r.l. is a Sicilian company founded in January 2019 by two young Sicilian entrepreneurs. Since the launch of its first product, INSULÆ Sicilian Gin, the company has focused on telling the story of Sicily through distillates and alcoholic beverages.
Distillation
Distillation in copper pot stills with direct fire (small batch / small batches), as stated on the official product sheets.
Ageing
For the Vermouth 'Mediterraneo' aged Marsala is used for the base, matured at least 12 months in oak barrels; the gins are presented as unaged (fresh distillates).
Raw materials
- grain alcohol from Italian cereals (for gin)
- Sicilian botanicals and citrus (lemon, orange, mandarin, jasmine, etc.)
- capers and caperberries (for Saline Gin)
- sea salt from the salt pans (Trapani/Paceco) (for Saline Gin)
- prickly pear (for Donna Rosa rosolio)
- aged Marsala wine (base for the Vermouth Mediterraneo)
- herbs and spices for vermouth aromatization (e.g., artemisia/wormwood, gentian, orange, cinnamon) - as indicated on product sheets
Representative products
- INSULÆ Sicilian Gin (Sicilian Gin)
- INSULÆ Saline Gin (Saline - Sicilian Gin) - 70cl
- Vermouth INSULÆ Mediterraneo - 75cl
- Liqueur DONNA ROSA Rosolio of Prickly Pear - 70cl
- (available from retailers: Shiratama Umeshu from Akashi 50cl - present on sales platforms)