Gin Volume 4 Peach NB 50cl - 400 Conigli

400 Conigli

Format: 50 cl

-13%
Recommended price: 53,37 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer 400 Conigli
Type Gin
Aromatic profile Fruity, floral, peach notes
Ingredients Juniper berries, peach, botanicals
Format 50 cl
Gradation 42.0%
Distillation method Column distillation with botanical infusion
Filtration Cold filtration
Color Transparent
Consumption Serve cold, with tonic and ice
The Gin Volume 4 Peach NB 50cl by 400 Conigli represents an interesting artisanal interpretation of gin, characterized by a delicate peach note that gives freshness and roundness to the spirit. Produced with a careful selection of classic botanicals and particular attention to fruit, this gin stands out for the balance between citrus hints and the natural sweetness of peach, which does not overpower but enriches the aromatic bouquet.

Made through a slow and careful distillation process, it guarantees a balanced strength and a enveloping smoothness on the palate. Its origin from the micro-distillery 400 Conigli, known for innovation and the quality of raw materials used, ensures a product detailed in care and original in flavor.

Perfect for fresh and summery cocktails or to be enjoyed neat with ice, Volume 4 Peach NB is ideal for those looking for a fruity but refined gin, capable of surprising and bringing a touch of fruity elegance to the glass.
Producer

400 Conigli

Producer

Discover the spirits, production style and story of 400 Conigli.

400 Conigli is an Italian brand specialized in flavored gins; it is registered to Elixir Products (Elixir Products di René Lancerin & C. S.N.C.) and offers a series of themed gins (Volume 1–8) produced by infusion and extraction on a juniper-based distillate.
gin Italian gin flavoured gin single-botanical gin artisan gin
Country Italy
Region Veneto
Founded 2018

Distillation

Juniper-based distillate obtained by extraction in grain alcohol; flavoring is carried out by infusion and extraction (including bain-marie method) and subsequent blending of the extracted fractions; artisanal filtration performed by gravity through linen and cotton sieves.

Raw materials

grain alcohol juniper berries roasted coffee beans (for Volume 1) herbs and spices (e.g. basil, rosemary, cardamom, lavender, verbena) fruit (peach, for Volume 4)

Representative products

Gin Volume 1 Coffee NB 50cl - 400 Conigli Gin Volume 2 Rosemary NB 50cl - 400 Conigli Gin Volume 3 Cardamom NB 50cl - 400 Conigli Gin Volume 4 Peach NB 50cl - 400 Conigli Gin Volume 5 Lavender NB 50cl - 400 Conigli Gin Volume 6 Doges Pepper NB 50cl - 400 Conigli Gin Volume 7 Lemon Verbena NB 50cl - 400 Conigli Gin Volume 8 Basil NB 50cl - 400 Conigli

Official Awards

Expert Prize Description Vintage