Roner

Grappa alla Ruta 50cl - Weinraute - Roner

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Format: 50 cl

-9%


Recommended price: 22,12 €
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Technical information
Producer Roner
Type Grappa
Aromatic profile Herbaceous, aromatic, slightly bitter
Ingredients Grape pomace
Format 50 cl
Gradation 38.0%
Number of distillations 1-2
Filtration Cold filtration
Color Transparent
Consumption Digestif, serve at room temperature
Grappa alla Ruta 50cl - Weinraute - Roner is a unique distillate that combines the tradition of South Tyrolean distilling art with the unmistakable aroma of rue, a wild plant with a long herbal history. Produced in the evocative South Tyrol area, this grappa is made from selected pomace, carefully distilled to enhance the purity and complexity of the distillate. The infusion with rue imparts a characteristic herbaceous and slightly bitter scent, enriching the bouquet with fresh, minty, and balsamic notes.

On the palate, Grappa alla Ruta stands out for its aromatic persistence and smoothness, balanced between the wildness of the herbs and the warmth of the distillate. Perfect as a digestif after a rich meal, it also pairs well with chocolate desserts or aged cheeses, enhancing their flavors with its refined and enveloping personality. A true expression of the South Tyrolean terroir interpreted by Roner.
Distillery

Roner

Distillery

Discover the spirits, production style and story of Roner.

Roner is a family-run distillery based in Termeno/Tramin (South Tyrol) specializing in fruit brandies, grappa, liqueurs, gin, rum, vermouth and other expressions; it combines Alpine tradition with innovation in distillation.
fruit brandies grappa herbal and fruit liqueurs Alpine gin aged Italian rums South Tyrolean vermouths Alpine amari craft South Tyrolean whisky
Country Italy
Region South Tyrol / Alto Adige
Founded 1946

Distillation

Predominant use of discontinuous copper stills; vacuum distillation in the still "Luisa" for certain products; declared double distillation for the rum; maceration for liqueurs.

Ageing

Variable aging: some spirits remain in stainless steel (e.g. certain fruit spirits), others (e.g. R74 Aged) mature for years in wooden barrels; the technique depends on the individual product.

Raw materials

fruit (apricots, Williams pears, cherries, raspberries, apples, Moscato grapes) pomace (grape pomace for grappa) cane molasses (for the R74 rum)

Botanicals

pinecones juniper yarrow violet root gentian root

Representative products

Marille (Apricot brandy) Williams Luisa (Williams pear) Moskatella (Moscato grape spirit) R74 (white and aged rum) Z44 (Distilled Dry Gin) K32 Amaro Waldhimbeergeist (raspberry spirit)

Official Awards

Expert Prize Description Vintage