Grappa di Barolo Bussia 2007 70cl - Anniversario - Marolo
MaroloGrappa · 70 cl · 45.0% vol · Fruity notes, spicy, hints of vanilla
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| Marolo | |
| Grappa | |
| Fruity notes, spicy, hints of vanilla | |
| Nebbiolo pomace (Barolo) | |
| 70 cl | |
| 45.0% | |
| Oak barrels | |
| Minimum 3 years | |
| Batch still distillation | |
| 2 | |
| Cold filtration | |
| Nebbiolo | |
| Light amber | |
| At room temperature, after meals |
On the palate it shows a rounded, enveloping texture: the warmth is present but well balanced, supported by a softness that tempers the more austere tones. The finish is long and full, with returning notes of dried fruit and bitter cocoa; it is best enjoyed neat in small glasses, at a slightly cool room temperature. Excellent as a meal closer alongside dark chocolate or aged cheeses, or for contemplative sipping when you seek a complex, well-balanced sip.
Marolo
Discover the spirits, production style and story of Marolo.
Distillation
Discontinuous bain-marie stills for grappas; extracts, infusions and macerations for amari, vermouth and liqueurs; artisanal process with careful selection of raw materials.
Ageing
Aging in stainless steel tanks for many labels; maturation in small oak casks, barriques and sometimes alternative woods (e.g. acacia) for reserves and aged grappas.