Grappa di Moscato 150cl - Magnum - Marolo

Marolo

Format: 150 cl

-7%


Recommended price: 64,09 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Marolo
Type Grappa
Aromatic profile Floral, fruity, aromatic
Ingredients Moscato pomace
Format 150 cl
Gradation 42.0%
Distillation method Batch still distillation
Number of distillations 1-2
Filtration Cold filtration
Variety Moscato
Color Transparent
Consumption Digestif, serve at room temperature
The Grappa di Moscato Marolo in Magnum format (150 cl) offers a recognisable, sincere aromatic profile, with floral hints and a delicate note of ripe fruit that recalls the character of the grape variety. On the nose there is a fragrant weave, immediately welcoming but not intrusive; the sip retains cleanliness and precision, with a roundness that softens the alcoholic warmth and a light texture that invites slow, contemplative enjoyment. There is a good harmony between aromatic intensity and gustatory lightness.

On the palate the grappa shows balance: a present but not overpowering body, a pleasant aromatic trail and a finish that maintains freshness and persistence without weighing down. It is suitable both as a final digestif after a meal and for small tastings accompanied by dry pastries or soft cheeses; a moderately cool serving temperature is recommended to highlight its aromas. A product that speaks of finesse more than power, ideal for those seeking elegance in a spirit.
Distillery

Marolo

Distillery

Discover the spirits, production style and story of Marolo.

Marolo (Distilleria Santa Teresa dei Fratelli Marolo) is a Piedmontese producer based in Alba, specialized in grappa, fruit brandies and a range of traditional liqueurs and amari. The company combines artisanal distillation techniques with projects to recover historic recipes and collaborations on gin and contemporary spirits.
Piedmontese grappa single-varietal grappa fruit brandies traditional amari Turin vermouth herbal liqueurs craft gin
Country Italy
Region Piedmont
Founded 1977

Distillation

Discontinuous bain-marie stills for grappas; extracts, infusions and macerations for amari, vermouth and liqueurs; artisanal process with careful selection of raw materials.

Ageing

Aging in stainless steel tanks for many labels; maturation in small oak casks, barriques and sometimes alternative woods (e.g. acacia) for reserves and aged grappas.

Raw materials

vinacce (pomace) fruit (apricots, apples, pears) local herbs and botanicals

Representative products

Amaro Ulrich Fernet Ulrich Vermouth Domenico Ulrich Apricot brandy 'Armoûgnan' Apple brandy 'Carpendû' (and aged version) Gin Arbory Grappa 'Gli Alberi' Grappa Dedicata al Padre (Barrique / reserves)

Official Awards

Expert Prize Description Vintage