Grappa Marolo Barolo 12Y 70cl

Marolo

Format: 70 cl

-20%
Recommended price: 74,01 €
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Technical information
Producer Marolo
Type Grappa
Aromatic profile Intense, fruity, spicy
Ingredients Barolo pomace
Format 70 cl
Gradation 50.0%
Type of cask Oak
Aging 12 years
Distillation method Batch still distillation
Number of distillations 2
Variety Nebbiolo
Color Amber
Consumption At room temperature, after meal

The Grappa Marolo Barolo 12Y is a distillation of excellence that reflects the artisanal mastery of the renowned Marolo distillery, located in the heart of the Piedmont wine region. This spirit distilled from the pomace of Nebbiolo grapes, specifically those used to produce the famed Barolo wine, is aged in small oak barrels for 12 years, during which time it develops a complexity of aromas and depth of flavors that make it unique in its kind.

On the nose, Grappa Marolo Barolo 12Y exudes rich aromas of ripe fruit, sweet spices, and a hint of vanilla, including subtle notes of tobacco and chocolate, a result of the long aging process. On the palate, it is smooth and round, with a harmonious blend of flavors that reflect the aromas perceived on the nose, culminating in a long and persistent finish that highlights its superior quality.

This grappa is a sublime expression of Piedmontese tradition, ideal for savoring at the end of a meal or as a base for refined cocktails. It is recommended to serve it at room temperature to fully appreciate the richness and variety of flavors. The 70 cl bottle comes in elegant packaging that emphasizes its prestige, making it a perfect gift for lovers of quality spirits.

Distillery

Marolo

Distillery

Discover the spirits, production style and story of Marolo.

Marolo (Distilleria Santa Teresa dei Fratelli Marolo) is a Piedmontese producer based in Alba, specialized in grappa, fruit brandies and a range of traditional liqueurs and amari. The company combines artisanal distillation techniques with projects to recover historic recipes and collaborations on gin and contemporary spirits.
Piedmontese grappa single-varietal grappa fruit brandies traditional amari Turin vermouth herbal liqueurs craft gin
Country Italy
Region Piedmont
Founded 1977

Distillation

Discontinuous bain-marie stills for grappas; extracts, infusions and macerations for amari, vermouth and liqueurs; artisanal process with careful selection of raw materials.

Ageing

Aging in stainless steel tanks for many labels; maturation in small oak casks, barriques and sometimes alternative woods (e.g. acacia) for reserves and aged grappas.

Raw materials

vinacce (pomace) fruit (apricots, apples, pears) local herbs and botanicals

Representative products

Amaro Ulrich Fernet Ulrich Vermouth Domenico Ulrich Apricot brandy 'Armoûgnan' Apple brandy 'Carpendû' (and aged version) Gin Arbory Grappa 'Gli Alberi' Grappa Dedicata al Padre (Barrique / reserves)

Official Awards

Expert Prize Description Vintage