Grappa Riserva Botti da Rum 50cl - Sibona

Sibona

Grappa 50 cl 44.0% vol Notes of rum, vanilla, spices

30,80 €−17%
Recommended price: 37,30 €

VAT and Tax incl.

(61,60 €/ℓ)

Excise and customs charges incl. (EU, CH, US only)

Ends in:

17 In Stock

  • Secure packaging
  • Tracked shipping
  • Damage/loss protection
  • Visa
  • Mastercard
  • American Express
  • PayPal
  • Apple Pay
  • Google Pay
  • Klarna

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")

Technical information

Producer
Sibona
Type
Grappa
Format
50 cl
Gradation
44.0%
Aging
Aged in rum barrels
Aromatic profile
Notes of rum, vanilla, spices
Ingredients
Grape pomace
Type of cask
Ex-rum barrels
Distillation method
Batch still distillation
Color
Amber
AI

The Bottle of Italy Sommelier

Advice to help you choose and enjoy it at its best.

Let’s talk about Grappa Riserva Botti da Rum 50cl - Sibona

More questions

The Grappa Riserva Botti da Rum from Sibona distillery is an Italian distilled spirit that showcases an exceptional union between the Piedmontese tradition of grappa and the exotic allure of the Caribbean through the use of rum casks for maturation.

Produced following meticulous distillation techniques, this grappa is made from a selection of premium grape pomace, carefully distilled in batch steam stills. After distillation, the grappa is left to mature in barrels that were previously used for rum, a process that bestows a unique and distinctive character upon it.

On the nose, the Grappa Riserva Botti da Rum by Sibona reveals a rich and complex bouquet, with notes of ripe fruit, vanilla, and sweet spices, complemented by the light and pleasant presence of tropical aromas and molasses derived from the rum barrels. Its color is an inviting amber with golden highlights that hint at its richness.

On the palate, it is notable for its smoothness and perfect balance between alcoholic brightness and the sweetness of exotic fruit and chocolate notes. The finish is long and persistent, with a light and pleasant spicy note that encourages a second sip.

This grappa is ideal for savoring at the end of a meal as a digestif, or it can be used to create innovative cocktails, adding a touch of sophistication and originality. The 50cl bottle presentation is perfect to further enhance this distinctive expression from the Sibona distillery.

In summary, the Grappa Riserva Botti da Rum by Sibona represents a refined choice for lovers of premium grappa seeking an extraordinary tasting experience, marked by a meeting of tradition and innovation.

Distillery

Distilleria Sibona

PiedmontItalySince 1900

Historic Piedmont distillery based in Piobesi d'Alba (CN), known for a range that includes single-varietal and reserve grappa, amari, vermouth, gin and artisanal whisky; it holds the historic distillation licence No. 1.
  • Holds the historic distillation licence No. 1.
  • Wide range: from single-varietal and reserve grappa to vermouth, amari, gin and whisky.
  • Ageing projects in special barrels and tonneaux (e.g. Grappa XO aged over 10 years).
  • Distinctive packaging with the registered and protected "graduated" bottle.
  • Numerous international recognitions for products such as Amaro Sibona and Grappa XO.

Specialities

  • single-varietal grappa
  • reserve grappa aged in special barrels
  • Piedmont amari and bitters
  • Vermouth di Torino (superior expressions)
  • distilled gin and aged gin
  • Italian whisky (premium blend with peated malt)
  • grape distillates
  • gift sets and boxes
The story
The reality known as Distilleria Sibona originates in the early 20th century. Over time it has specialised in producing grappa from selected pomace of the Langhe and Roero and has developed an extended range of distillates and liqueurs. It retains the historic distillation licence No. 1 and is active in production, ageing and bottling of its products.
Distillation
Steam distillation for traditional grappa; copper stills for some distillates and reserves; discontinuous bain-marie still for the whisky (premium malt blend).
Ageing
Ageing in stainless-steel tanks for some references; prolonged ageing in barrels and tonneaux for reserves (over 10 years for some XOs); use of different casks for finishes and experimentation.
Raw materials
  • pomace (for grappa)
  • herbs and roots (for amari)
  • citrus (for amari/liqueurs)
  • barley malts (for whisky, including peated malts)
Representative products
  • Amaro Sibona
  • Grappa XO
  • Grappa Riserva Barolo (varie annate)
  • Civico 10 – Vermouth di Torino Rosso Superiore
  • Italian Whisky (Premium blend con malto torbato)
  • Distillato di birra 2.1