Jack Daniel's Honey 1lt

Jack Daniel's Distillery

Whiskey 100 cl 35.0% vol Sweet, honey, vanilla, oak notes

31,80 €−12%
Recommended price: 36,30 €

VAT and Tax incl.

(31,80 €/ℓ)

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Jack Daniel's Distillery
Type
Whiskey
Format
100 cl
Gradation
35.0%
Aging
Minimum 4 years
Aromatic profile
Sweet, honey, vanilla, oak notes
Ingredients
Water, malted barley, corn, rye, yeast, honey
Type of cask
American white oak barrels
Distillation method
Continuous distillation in column still
Number of distillations
2
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Jack Daniel's Honey is an intriguing blend where the classic Jack Daniel's whiskey harmoniously fuses with the sweet nectar of honey. This flavored edition provides a soft and enjoyable sweetness, enhancing the tasting experience while maintaining the distinctive notes of traditional Tennessee whiskey.

The alcohol content of Jack Daniel's Honey is moderate, making it surprisingly versatile for enjoying neat, on the rocks, or as the main ingredient in innovative cocktails that evoke the atmospheres of the southern United States. On the palate, the initial impact is sweet, featuring hints of acacia honey, followed by characteristic notes of vanilla, caramel, and a light touch of toasted wood, a legacy of its aging in oak barrels.

The aroma is welcoming and inviting, where honey blends with nuances of ripe fruit and sweet spices. The texture is smooth and creamy, with a finish that leaves a pleasant sweet aftertaste, balanced by a slight astringency reminiscent of classic whiskey.

Jack Daniel's Honey is therefore perfect for those wishing to explore beyond the borders of traditional whiskey, offering a sweeter and more aromatically complex alternative. Ideal for evenings with friends or as a relaxing post-dinner drink, it encapsulates all the quality and tradition of the Jack Daniel's distillery with a modern and appealing touch.

Distillery

Jack Daniel's

TennesseeUnited StatesSince 1866

Historic producer of Tennessee whiskey based in Lynchburg (Tennessee, USA). Characterised by the charcoal mellowing process (Lincoln County Process), the use of Cave Spring water and ageing in new charred American white oak barrels. Owned by the Brown‑Forman group.
  • Distillery first registered in 1866; recognised as the first registered distillery in the USA.
  • Use of the Lincoln County Process (charcoal mellowing with maple charcoal) as a distinctive trait of Tennessee whiskey.
  • All Jack Daniel's production is carried out at the Lynchburg site (Cave Spring Hollow).
  • Owned by the Brown‑Forman group since 1956.
  • Extensive range including classic labels (Old No.7, Single Barrel, Gentleman Jack) and flavoured variants (Tennessee Honey, Tennessee Fire).

Specialities

  • whisky
  • Tennessee whiskey
  • oak-aged whisky
  • flavoured whisky
  • American distilled spirit
The story
The original distillery was registered by Jasper Newton "Jack" Daniel in 1866; the site and production have remained tied to Lynchburg (Cave Spring Hollow). Jack Daniel's is recognised as the first registered distillery in the United States and is listed on the National Register of Historic Places. In 1956 the brand and distillery came under the ownership of the Brown‑Forman group, which subsequently managed its commercial expansion and investments at the historic site.
Ageing
Ageing in new charred American white oak barrels, stored in multi-level rickhouses; temperature and humidity conditions are left to natural seasonal variation to affect extraction from the wood.
Raw materials
  • corn
  • rye
  • barley malt
  • Cave Spring water (spring)
Representative products
  • Old No. 7 (Old No.7)
  • Single Barrel
  • Gentleman Jack
  • Tennessee Fire
  • Tennessee Honey
  • No.27 Gold