Casali Viticultori

Lambrusco Grasparossa Colli di Scandiano e di Canossa DOP Secco - Colle Ventoso - Casali Viticultori

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Format: 75 cl

-17%


Recommended price: 11,16 €
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Technical information
Producer Casali Viticultori
Name Lambrusco Grasparossa di Scandiano e di Canossa DOP
Variety Lambrusco Grasparossa
Gradation 11.5%
Format 75 cl
Aromatic profile Fruity, floral, slightly spicy
Vinification method Fermentation in autoclave, refermentation in bottle
Region Emilia-Romagna
Production area Colli di Scandiano e di Canossa
Country Italy
Type Sparkling red wine
Aging Short, mainly in steel
Type of cask Steel
Color Intense ruby red
Serving temperature 12-14°C
Recommended consumption Within 2-3 years from harvest
Pairing Cold cuts, red meats, aged cheeses
Explore the vibrant essence of Lambrusco Grasparossa Colli di Scandiano e di Canossa DOP Secco from Colle Ventoso, masterfully crafted by Casali Viticultori. This sparkling red wine, originating from the picturesque hills of Scandiano and Canossa in the Emilia-Romagna region, is a symbol of Italian tradition and quality.

Cultivated in rich and fertile soil benefiting from an ideal climate, Lambrusco Grasparossa from Colle Ventoso is known for its intense ruby color with violet reflections. This variety of Lambrusco, Grasparossa, stands out for its compact clusters that lend the wine a robust structure and a distinct personality.

On the nose, Lambrusco Grasparossa DOP Secco from Colle Ventoso expresses a rich and fruity bouquet, with vivid notes of blackberry, cherry, and a hint of spice that enchants and invites tasting. On the palate, the wine reveals its characteristic effervescence, with fine bubbles that perfectly harmonize with a refreshing acidity and a pleasant dryness.

Ideal as an accompaniment to Emilian cuisine dishes such as tagliatelle al ragù or lasagna, as well as typical regional cured meats and cheeses, this wine offers a balanced and persistent tasting experience.

Produced with the utmost attention to quality and authenticity, the wines from Colle Ventoso reflect the passion and expertise of Casali Viticultori, an added assurance for wine lovers. Serve chilled to enhance all its organoleptic qualities and enjoy a moment of pure Italian pleasure.
The winery

Casali Viticultori – Winery in Emilia-Romagna

Discover the story and wines of Casali Viticultori.

Historic winery in Scandiano (Reggio Emilia) producing wines typical of Emilia-Romagna, with a particular focus on native grape varieties such as Lambrusco, Spergola and Malvasia.
Region: Emilia-Romagna
Country: Italia
Founded: 1900
Grapes: Lambrusco (Marani, Salamino, Ancellotta), Spergola, Malvasia di Candia Aromatica, Malbo Gentile
Founded in 1900 Based in Pratissolo di Scandiano Reported production of approximately 2,000,000 bottles per year Specializing in Lambrusco, Spergola and Malvasia; the "1900" range with documented blends Part of the Emilia Wine group
Winery history
The estate traces its origins to Giuseppe Casali’s viticultural activity at the beginning of the 20th century and established itself in the Reggio Emilia area. Over time its headquarters moved to Pratissolo after the acquisition of the podere Ca' Besina; in the 2000s ownership underwent several changes and the winery later became part of the Emilia Wine group. Casali has long-standing experience in producing Lambrusco, sparkling wines and the area's white wines.
Production philosophy
Combining local tradition and innovation: the winery showcases native grape varieties and the local terroir, focusing on consistent quality, production versatility and a presence also geared toward export markets.
Terroir and vineyards
Colli di Scandiano e Canossa, a transitional area between the plains and the Apennines where grape varieties typical of the Reggiano Apennines are cultivated and characterize the local wines.
Awards and recognitions
Recognitions for the Ca' Besina sparkling wine and mentions in wine guides and competitions.

Official Awards

Expert Prize Description Vintage