Marolo Chinato 75cl - Marolo
Format: 70 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Marolo | |
| Vermouth | |
| Bitter, spicy, herbal, sweet | |
| Wine, herbs, spices, quinine, sugar | |
| 70 cl | |
| 16.5% | |
| Ruby red | |
| Aperitif, with ice or in cocktails |
On the nose there are nuances of orange peel, bitter cocoa and a light bouquet of sweet spices that do not overpower the winey base; on the palate the sip is enveloping, medium-bodied, with a soft texture that leaves room for a pleasant freshness and a well-calibrated bitter persistence. The sensation is elegant rather than aggressive, suitable for those seeking a balance between structure and aromatic character without excess. It works well as a digestif after a meal, served slightly chilled or with a cube of ice to soften the alcoholic warmth and highlight the citrus tones. It pairs equally well with dark chocolate, walnut desserts or aged cheeses, and can discreetly enter cocktail blends to provide depth and a controlled bitter note. A product to be sipped slowly, to appreciate its nuances.
Marolo
Discover the spirits, production style and story of Marolo.
Distillation
Discontinuous bain-marie stills for grappas; extracts, infusions and macerations for amari, vermouth and liqueurs; artisanal process with careful selection of raw materials.
Ageing
Aging in stainless steel tanks for many labels; maturation in small oak casks, barriques and sometimes alternative woods (e.g. acacia) for reserves and aged grappas.