Marzadro Mirtillo 70cl Liquore

Marzadro

Format: 70 cl

-17%
Recommended price: 25,78 €
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Technical information
Producer Marzadro
Type Liquor
Aromatic profile Sweet, fruity, intense blueberry aroma
Ingredients Blueberries, alcohol, sugar, water
Format 70 cl
Gradation 21.0%
Color Purple red
Consumption Serve cold, excellent as a digestif

Marzadro Mirtillo 70cl is a liqueur of exceptional quality that enchants lovers of sweet and intensely fruity flavors. Produced by the Marzadro distillery, renowned for its craftsmanship in creating high-caliber spirits, this drink expresses a deep love for traditions and artisanal methods.

This blueberry liqueur is made through a maceration process of fresh blueberries, carefully selected for their quality and flavor intensity. The result is a beverage with a bright ruby red color that invites tasting. On the palate, Marzadro Mirtillo stands out for its balanced sweetness, enriched by slightly tangy notes that add freshness and liveliness to the taste.

Perfect to serve chilled or with ice, this liqueur is ideal as a post-meal digestif or as a base ingredient for the preparation of sophisticated cocktails. A true gem for any liqueur collection, Marzadro Mirtillo is a tribute to the richness of Italian forests and their abundance of wild berries.

Distillery

Marzadro

Distillery

Discover the spirits, production style and story of Marzadro.

Family-run Trentino producer specialized in grappa, gin and liqueurs. Born in the Vallagarina area, Marzadro combines local tradition and innovation across lines of single-varietal grappas, barrel-aged releases in fine woods, craft gins and a range of amari and cream liqueurs.
grappa aged grappa single-varietal grappa artisan gin amari and herbal liqueurs fruit cream liqueurs Trentino spirits family-run producer
Country Italy
Region Trentino-Alto Adige
Founded 1949

Distillation

Water-bath distillation in a discontinuous pot still for grappas; for Gin Luz documented separate maceration/infusion of botanicals with subsequent distillation (use of continuous/regulated stills also documented for some production phases).

Ageing

Aging in small casks of fine woods for barrel-aged grappas; some expressions use solera systems or long periods of resting in casks for reserves.

Raw materials

grape pomace for grappa local botanicals for gin and amari (e.g. juniper, bay laurel, rosemary, sage, citrus)

Representative products

Le Diciotto Lune (Grappa Stravecchia) Gin Luz Amaro Marzadro Le Giare (Affinata Amarone) Grappa Anfora Linee 'Espressioni' di Andrea Marzadro

Official Awards

Expert Prize Description Vintage