Metodo Tradizionale - Maurer 2019

Maurer

Format: 75 cl

-15%
Recommended price: 37,34 €
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Technical information
Producer Maurer
Name Metodo Tradizionale
Vintage 2019
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of fresh yeast, bread crust, white flowers, yellow-fleshed fruit
Vinification method Traditional method
Production area Subotica-Horgos
Country Italy
Type Sparkling wine
Pairing Aperitif, shellfish, fish-based dishes, fresh cheeses

Il Metodo Tradizionale di Maurer è una celebrazione del vino spumante ottenuto secondo le tecniche classiche di rifermentazione in bottiglia. Questo metodo permette di sviluppare bollicine fine e persistenti, un carattere distintivo per gli amanti dei vini di qualità. All'olfatto, si apre con note di lievito fresco e crosta di pane, integrate da un bouquet di fiori bianchi e frutta a polpa gialla. In bocca, si caratterizza per un perfetto equilibrio tra acidità vivace e morbidezza, conferendo una piacevole sensazione di freschezza e complessità. Ideale come aperitivo, si accompagna splendidamente anche con crostacei, piatti a base di pesce e formaggi freschi. Questo vino spumante rappresenta l'eccellenza di Maurer nell'arte della produzione vinicola, offrendo un'esperienza sensoriale raffinata e indimenticabile.

The winery

Maurer – Winery in Vojvodina (Srem / Subotica–Horgoš)

Discover the story and wines of Maurer.

Serbian family-owned winery known for natural wines produced using organic farming practices and low-intervention winemaking; vineyards located between Fruška Gora (Srem) and the sandy Subotica–Horgoš area.
Region: Vojvodina (Srem / Subotica–Horgoš)
Country: Serbia
Grapes: Sremska zelenika, Furmint, Bakator, Medenac beli, Tamjanika, Kadarka, Frankovka (Blaufränkisch), Grasac (Italian Riesling / Olaszriesling), Slankamenka, Kövidinka (Kevedinka), Merlot, Cabernet Sauvignon, Pinot Noir
Specializing in natural wines using organic techniques and spontaneous fermentations Historic vineyards, including very old Kadarka and Kövidinka vines. Dual regional presence: Fruška Gora and the sands of Subotica–Horgoš Limited production, quality-focused; experimental approach in the cellar. Hospitality with tastings by appointment and the gastronomic project "1880 gastronomy" linked to the winery.
Winery history
The Maurer family has been involved in viticulture for several generations. The current commercial project, led by Oszkár Maurer, took shape with the first vintages recorded around the 1990s. Over the years the winery has reclaimed very old vineyards and expanded its visibility beyond national borders, bringing rare indigenous varieties to the center of its production.
Production philosophy
A natural-wine-focused approach: organic farming, minimal cellar intervention, spontaneous fermentations, and often bottling without or with very low levels of sulfites. The stated aim is to let the grapes and the terroir express their character.
Terroir and vineyards
The vineyards are located in two main areas: the Srem area and the Subotica wine region, on the Subotica–Horgoš sands.

Official Awards

Expert Prize Description Vintage