Marramiero

Montepulciano d'Abruzzo Riserva Inferi - DOC - Marramiero 2020

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Format: 75 cl

-9%

23,06 €

Recommended price: 25,38 €

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Technical information

Producer	Marramiero
Name	Montepulciano d'Abruzzo Riserva DOC
Variety	Montepulciano
Vintage	2020
Gradation	14.0%
Format	75 cl
Aromatic profile	Red fruits, spices, balsamic notes
Vinification method	Steel fermentation, prolonged maceration
Region	Abruzzo
Country	Italy
Type	Red wine
Aging	Minimum 2 years, of which 9 months in wood
Type of cask	Oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years
Pairing	Red meats, roasts, aged cheeses

Descrizione

From a vine of considerable elevation in terms of structure and body comes Inferi, a red wine produced from Montepulciano d'Abruzzo grapes, in limited quantities. The aging is carried out for at least 14/18 months in French and Slavonian oak barrels, the maturation is completed with the refinement.

Its deep ruby red color with garnet reflections shines to the eye. The sense of smell rejoices for its intense and varietal aromas, with sweet vanilla notes, its intense persistent, warm, full-bodied and harmonious flavor, offer a charismatic wine.

Its qualities can be fully enjoyed by combining it with refined truffle-based first courses, together with red meats, game, aged cheeses and cured meats.

MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

Find out more

Serve to:

16-18°C

When to drink it:

This wine is good immediately but you can age it for 5-6 years

Production area

Abruzzo

The winery

Marramiero – Winery in Abruzzo

Discover the story and wines of Marramiero.

An Abruzzo-based winery located in Rosciano (PE) that primarily produces Montepulciano d'Abruzzo alongside white grape varieties, and also produces extra virgin olive oil and spirits.

Region: Abruzzo

Country: Italia

Grapes: Montepulciano, Pecorino, Trebbiano, Chardonnay, Pinot Nero, Maiolica

Based in Rosciano with multiple estates between the hills and the sea. Production focused on Montepulciano d'Abruzzo and local white varieties. Use of modern technologies in the winery: X-TRI optical sorting, Ganimede fermenters, aging in barriques. Product range: wines, traditional method sparkling wines, extra virgin olive oil and grappa. Estates mentioned: Sant'Andrea, Milano, Tratturo and Amarello.

Shop all wines from Marramiero The winery Marramiero

Winery history

The company's origins are described as rooted in the Abruzzo region since the beginning of the 20th century: the Marramiero family gradually transformed grape growing into a quality-focused production, combining family tradition with winemaking investments and innovations carried forward by subsequent generations.

Production philosophy

An approach that blends tradition and technology: meticulous care of individual vineyards, optical sorting of the berries, fermentations in stainless steel, barriques and Ganimede fermenters, and targeted maturation. Vineyard practices are managed to enhance the wines' terroir and identity.

Terroir and vineyards

The estates are located in the Pescara hills, between Rosciano and Ofena, in a strip stretching from the sea to the Gran Sasso. Tenuta Sant'Andrea sits at around 300 m above sea level and covers approximately 50 hectares; Tenuta Milano extends over about 27 hectares. Other properties complete the estate landscape. The vineyards are planted with Montepulciano, Pecorino, Trebbiano, Chardonnay, Pinot Noir and other local or estate-selected varieties.