Piera Martellozzo

Spumante Moscato Dolce - Pura Terra BIO - Piera Martellozzo

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Format: 75 cl

-17%


Recommended price: 13,55 €
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Technical information
Producer Piera Martellozzo
Name Spumante Moscato Dolce
Variety Moscato
Gradation 6.5%
Format 75 cl
Aromatic profile Intense scents of flowers and ripe fruit
Vinification method Charmat Method
Residual sugars High, sweet
Region Friuli-Venezia Giulia
Production area Slopes of the Colli Euganei
Country Italy
Type Sweet sparkling wine
Aging 2 months in autoclave
Type of cask Autoclave
Color Straw yellow
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Sweets, desserts, fresh fruit
The Spumante Moscato Dolce "Pura Terra BIO" by Piera Martellozzo represents an authentic and ecological expression of Friulian viticulture, blending sustainability and effervescent joy in every glass. The Piera Martellozzo winery, known for its commitment to organic production and the preservation of terroir, offers us a sparkling wine that is the pure result of organic Moscato grapes, cultivated using environmentally respectful methods and maintaining a natural balance in the vineyards.

This sweet sparkling wine is characterized by its straw-yellow color with greenish reflections, hinting at an intoxicating freshness. On the nose, the bouquet is intensely aromatic, dominated by floral notes of acacia and jasmine, enriched by hints of peach and fresh apricot, typical of Moscato grapes. Additionally, there's a slight hint of honey that adds olfactory complexity.

On the palate, the "Pura Terra BIO" offers a balanced sweetness that perfectly harmonizes with its lively acidity. The fine and persistent bubbles caress the palate, making the tasting experience pleasantly enduring. The finish is fresh and aromatic, with an aftertaste that recalls the fruity notes perceived on the nose.

This sparkling wine is ideal as an aperitif or to accompany light dishes, fresh fruit, and not too sweet desserts. Its natural sweetness and fine bubbles make it perfect for special toasts, where an elegant product with a strong territorial identity is desired.

Try the Spumante Moscato Dolce "Pura Terra BIO" by Piera Martellozzo to add a touch of naturalness and refinement to your special moments.
The winery

Piera Martellozzo – Winery in Friuli-Venezia Giulia

Discover the story and wines of Piera Martellozzo.

Family-owned winery in northeastern Italy, based in San Quirino (PN), known for still and sparkling wines that showcase the grape varieties of the Triveneto and for an organic line called "Pura Terra".
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1899
Grapes: Ribolla Gialla, Pinot Grigio, Sauvignon, Merlot, Cabernet Sauvignon, Glera, Müller-Thurgau, Viognier, Moscato Bianco, Refosco dal Peduncolo Rosso, Pinot Bianco, Chardonnay, Pinot Nero, Cabernet Franc, Raboso
Organic line "Pura Terra" Production of sparkling wines and still Friuli DOC wines. Production facility in San Quirino, in the heart of the Friulian Grave. Sustainability focus: photovoltaic systems, lightweight packaging and water reuse Commercial presence in Italy and abroad
Winery history
The company’s history dates back to the late 19th century, with the first generation of the Martellozzo family active in 1899 in the province of Padua. In the 1990s Piera, of the third generation, took the helm of the business, began re-evaluating indigenous grape varieties and launched its first organic line. In the early 2000s the headquarters were consolidated in San Quirino, in the Friuli Grave area, serving as the starting point for expansion into national and international markets.
Production philosophy
The estate combines respect for the land with an innovative approach: careful selection of well‑suited vineyard parcels, the production of wines that reflect the local territory, and a focus on sustainable practices through measures such as photovoltaic systems, lightweight packaging, water reuse and careful selection of label materials.
Terroir and vineyards
Primarily operating in Friuli-Venezia Giulia, with ties to the Triveneto region; the wines are an expression of gravelly soils and a microclimate tempered by the Adriatic and sheltered by the mountains to the north.

Official Awards

Expert Prize Description Vintage