Nebbiolo Rosso Ghemme DOCG - 2006 - Torraccia 2006
TorracciaNebbiolo 90% · Vespolina 10% · Ghemme DOCG · 75 cl · 2006
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Torraccia |
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Ghemme DOCG |
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Nebbiolo 90% · Vespolina 10% |
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2006 |
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13.5% |
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75 cl |
| Cherry, red fruits, leather, spices, violet | |
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Traditional stainless-steel fermentation |
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Piedmont |
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Ghemme (Novara province) |
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Italy |
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Still red wine |
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Minimum 3 years; 20 months in wood |
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Large oak casks |
| Ruby red with garnet reflections | |
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16–18°C |
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Within 10–15 years from vintage |
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Red meats, roasts, aged cheeses |
It is a wine to taste slowly, suitable for pairing with dishes of pronounced but not extreme flavour, or to enjoy on its own to appreciate its evolution. It can accompany red meats, roasts and hard cheeses; those who prefer may allow further bottle ageing to see additional integration of the aromatic profiles. Storage and service require moderate attention to temperature and possible decanting to open the aromatic profile. The approach respects the balance between freshness and maturity, without claims of monumentality.
Torraccia del Piantavigna – Winery in Piemonte
Discover the story and wines of Torraccia del Piantavigna.