Porton Mosto Verde Quebranta is a superior expression of Pisco, a traditional Peruvian beverage, renowned for its aromatic richness and incredible versatility in cocktails. This Pisco is made using the "Mosto Verde" method, which is characterized by stopping the fermentation of the grape juice before distillation, significantly contributing to creating a smoother and more aromatic distillate.

The Quebranta grape used for Porton Mosto Verde is a specific variety from Peru, known for giving the Pisco a robust body and an intense aromatic expression. The artisanal distillation process, meticulously executed, takes place in copper stills, allowing for optimal purification and concentration of the grape’s unique aromas.

Visually, Porton Mosto Verde Quebranta presents itself with a crystal-clear clarity. On the nose, a complex bouquet emerges with notes of ripe fruit, floral accents, and a delicately spiced background. On the palate, its texture is surprisingly soft and velvety, with a fine balance between sweetness and acidity that makes each sip refreshing and pleasantly lingering.

Perfect to enjoy neat at room temperature or slightly chilled, this Pisco also excels as a base for sophisticated cocktails, adding a touch of elegance and complexity thanks to its deep aromas.

Porton Mosto Verde Quebranta, with its 70cl packaging, represents an excellent choice for both Pisco enthusiasts and those looking to explore new dimensions of taste through authentic, high-quality spirits. A true gem from the Peruvian distillery, this Pisco is an invitation to celebrate the richness of South American wine tradition.