Prosecco Superiore di Valdobbiadene DOCG Brut - Santa Margherita
Format: 75 cl
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Santa Margherita |
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Prosecco Superiore di Valdobbiadene DOCG |
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Glera |
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11.5% |
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75 cl |
| Floral notes, fresh fruit, hints of green apple | |
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Charmat method, refermentation in autoclave |
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Brut (max 12 g/l) |
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Veneto |
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Valdobbiadene |
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Italy |
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Sparkling |
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Aging in autoclave in contact with yeasts for at least one month |
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Autoclave |
| Straw yellow | |
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6-8°C |
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Young, within 1-2 years |
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Aperitifs, appetizers, light fish |
It is naturally suited to an aperitif and gracefully accompanies seafood starters, shellfish and simple fish preparations, as well as everyday dishes that call for freshness. It also pairs well with delicate cured meats, sushi, savory tarts and fresh cheeses, making it very versatile at the table. Serve chilled, in glasses that showcase the perlage, to appreciate its cleanliness and subtle persistence; it’s a Prosecco to enjoy on informal but well-considered occasions, when you want an immediate, versatile sip.