Technical information
Producer Prapian
Name Prosecco Valdobbiadene Superiore DOCG
Variety Glera
Gradation 11.5%
Format 75 cl
Aromatic profile Floral notes, fresh fruit, hints of apple
Vinification method Charmat Method
Residual sugars Brut (max 12 g/l)
Region Veneto
Production area Valdobbiadene
Country Italy
Type Sparkling
Aging In bottle
Type of cask Stainless steel
Color Straw white
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, light appetizers, fish
Prapian

Prosecco Valdobbiadene Superiore DOCG Brut Col de L’Utia - Prapian

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Format: 75 cl

-19%


Recommended price: 14,92 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Prapian
Name Prosecco Valdobbiadene Superiore DOCG
Variety Glera
Gradation 11.5%
Format 75 cl
Aromatic profile Floral notes, fresh fruit, hints of apple
Vinification method Charmat Method
Residual sugars Brut (max 12 g/l)
Region Veneto
Production area Valdobbiadene
Country Italy
Type Sparkling
Aging In bottle
Type of cask Stainless steel
Color Straw white
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, light appetizers, fish

Prosecco Valdobbiadene Superiore DOCG Brut Col de L’Utia - Prapian is born on the hills of Valdobbiadene, the beating heart of the Venetian sparkling wine tradition. Made with selected Glera grapes, this sparkling wine reflects the elegance and freshness typical of the territory, dominated by a mild climate and soils characterized by layers of marl and clay. The Charmat method gives this Brut a fine and persistent perlage, with a vibrant aromatic profile that recalls scents of green apple, white flowers, and citrus hints. On the palate, it stands out for its liveliness and harmony, with a significant acidity that balances the softness, leaving a clean and inviting finish.

Perfect as an aperitif or paired with light dishes such as seafood appetizers, salads, and grilled fish, Col de L’Utia is a refined example of superior quality Prosecco, capable of expressing the uniqueness of its territory of origin.


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