Romagna DOC Sangiovese Superiore - Tenuta Santodeno 2021

Tenuta Santodeno

Format: 75 cl

-14%


Recommended price: 21,03 €
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Technical information
Producer Tenuta Santodeno
Name Romagna DOC Sangiovese Superiore
Variety Sangiovese
Vintage 2021
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Steel fermentation, skin maceration
Region Emilia-Romagna
Production area Romagna
Country Italy
Type Red wine
Aging Minimum 12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, roasts, aged cheeses
Il Romagna DOC Sangiovese Superiore della Tenuta Santodeno è un vino rosso che incarna l'essenza del territorio romagnolo. Prodotto con uve Sangiovese accuratamente selezionate, questo vino vanta una struttura complessa e ben bilanciata. Al naso, si apre con intensi aromi di frutti rossi maturi, come ciliegia e lampone, accompagnati da delicate note speziate e sfumature di violetta.

In bocca, il Sangiovese Superiore si presenta morbido e avvolgente, con tannini ben integrati che conferiscono una piacevole struttura. L'acidità bilanciata e la persistenza gustativa rendono questo vino particolarmente adatto ad accompagnare primi piatti robusti, carni rosse alla griglia e formaggi stagionati.

Il retrogusto è lungo e armonioso, con sottili richiami alle note fruttate percepite al naso. La Tenuta Santodeno ha saputo valorizzare al meglio il vitigno Sangiovese, esprimendo nel calice tutta la tradizione e l'eleganza della terra di Romagna. Questo vino esprime appieno le caratteristiche tipiche del Sangiovese, offrendo un'esperienza di degustazione autentica e raffinata. Una scelta ideale per gli amanti dei vini strutturati e dal carattere deciso.
The winery

Tenuta Santodeno – Winery in Emilia-Romagna

Discover the story and wines of Tenuta Santodeno.

Winery based in Civitella di Romagna (FC) producing traditional Romagna wines and some international labels; known for Sangiovese Appassimento and for hillside viticulture in the Valle del Bidente.
Region: Emilia-Romagna
Country: Italia
Founded: 1929
Grapes: Sangiovese, Trebbiano, Riesling Renano, Negroamaro
Registered office: Villa Rossi, 50 47012 Civitella di Romagna. Production of Sangiovese Appassimento and Sangiovese Superiore. The catalog includes IGT wines such as Riesling and Trebbiano Rubicone. The winery describes itself as a pioneer in the use of the appassimento technique for Sangiovese in Emilia-Romagna. Corporate and operational relationship with the Argea group.
Winery history
The brand has been active since 1929, and the place name "Santodeno" is linked to the area's historic name. Over the years the winery has developed a range focused on Romagna's typical grape varieties and on several IGT wines, combining traditional methods with modern winemaking practices.
Production philosophy
Production focused on enhancing the hilly terroir of Romagna: careful tending of hillside vineyards, selection of native grape varieties and experimentation — including the drying of Sangiovese grapes — to express identity and typicity.
Terroir and vineyards
The vineyards are described as being located on the hills of the Valle del Bidente and on the hills around Forlì; the area is characterized by good ventilation, pronounced diurnal temperature variations and medium-textured soils, conditions favorable to the ripening of the grapes.

Official Awards

Expert Prize Description Vintage