Rubicone Sangiovese IGT Organic - Ali Rosso - Podere dell'Angelo

Podere dell'Angelo

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Format: 75 cl

-18%

7,98 €

Recommended price: 9,83 €

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Technical information

Producer	Podere dell'Angelo
Name	Rubicone IGT
Variety	Sangiovese
Gradation	12.5%
Format	75 cl
Aromatic profile	Red fruits, spices, herbal notes
Vinification method	Steel fermentation, skin maceration
Region	Emilia-Romagna
Production area	Rubicone
Country	Italy
Type	Red wine
Aging	A few months in steel or wood
Type of cask	Stainless steel
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 3-5 years
Pairing	Red meats, cured meats, aged cheeses

Descrizione

The Rubicone Sangiovese IGT Organic "Ali Rosso" from Podere dell'Angelo is a refined expression of the Sangiovese grape variety, cultivated following strict organic methods in the fertile lands of Emilia-Romagna. This wine embodies the passion and commitment of the winery to sustainable agriculture and the production of high-quality wines.

With a deep ruby red color, "Ali Rosso" presents on the nose a fragrant bouquet of fresh red fruits like cherries and raspberries, enriched by subtle notes of sweet spices and a light touch of vanilla, evidence of its aging in wooden barrels. The aromatic complexity invites an immediate taste.

On the palate, it is distinguished by its balanced structure, characterized by soft yet persistent tannins and a pleasant acidity that imparts freshness. This Sangiovese is harmonious and well-structured, with a finish that remains elegant and clean, echoing the olfactory sensations perceived on the nose.

Ideal for pairing with grilled red meats, aged cheeses, and pasta with wild boar ragù, "Ali Rosso" is a wine that celebrates Italian winemaking tradition with a keen eye on modernity and sustainability. Serve it at a temperature of 16-18°C to fully appreciate its richness and complexity.

This Sangiovese IGT is not only an excellent example of an environmentally friendly organic wine, but also a testament to the unique terroir from which it originates, offering an authentic sensory experience deeply tied to its land of origin.

The winery

Podere dell'Angelo – Winery in Emilia-Romagna

Discover the story and wines of Podere dell'Angelo.

Family-run organic farm located in Vergiano (Rimini) producing wines that express the Romagna terroir, together with extra virgin olive oil.

Region: Emilia-Romagna

Country: Italia

Founded: 1923

Grapes: Sangiovese, Rebola, Cabernet Sauvignon, Pagadebit

Family-run winery managed by the Bianchi family Certified organic production Vineyards in Vergiano with a sea-influenced microclimate. Photovoltaic system and phytodepuration tank Production of wines and extra virgin olive oil; on-site shop open to the public

Shop all wines from Podere dell'Angelo The winery Podere dell'Angelo

Winery history

The estate is run by the Bianchi family, winegrowers in Rimini since 1923. It is a family-run business with multiple generations involved in production and management; family members oversee the vineyard, the harvest and winemaking, preserving an agricultural tradition and a strong connection to the land.

Production philosophy

The winery follows organic farming practices, avoiding chemical herbicides and synthetic fertilizers, and favors non-invasive cellar interventions. It aims to express the terroir through its wines, with a sustainability approach that includes a photovoltaic system and a phytodepuration tank. Since the 2021 harvest its products have been labeled organic.

Terroir and vineyards

The vineyards are located on the hills of Vergiano, in the hinterland of Rimini, in an area influenced by the sea and by soils with a balance of limestone and clay. This combination imparts distinctive aromatic profiles to the grapes, particularly suited to Sangiovese and Rebola.