Colosi

Salina Rosso IGP - Guardiano del Faro - Cantina Colosi 2021

Name: Salina Rosso IGP - Guardiano del Faro - Cantina Colosi
Brand: Colosi
SKU: COLOSI-12
Price: 26.6 EUR
Availability: InStock

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Format: 75 cl

-11%

26,60 €

Recommended price: 29,90 €

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Technical information

Producer	Colosi
Name	Salina Rosso IGP
Variety	Nerello Mascalese, Nerello Cappuccio
Vintage	2021
Gradation	14.0%
Format	75 cl
Aromatic profile	Red fruits, spices, mineral notes
Vinification method	Steel fermentation, skin maceration
Region	Sicily
Production area	Isola di Salina, Aeolian Islands
Country	Italy
Type	Red wine
Aging	A few months in steel or wood
Type of cask	Oak or steel barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Aging wine, recommended to decant before serving
Pairing	Red meats, aged cheeses, Mediterranean dishes

Description

The Salina Rosso IGP Guardiano del Faro by Cantina Colosi is born in the enchanting Aeolian archipelago, where the volcanic soil and the marine influence give the vines a unique and unmistakable character. This wine is a skillfully balanced blend that best enhances the native varieties, predominantly Nerello Mascalese, known for its elegance and finesse.

After a controlled fermentation, the Guardiano del Faro ages in oak barrels that intensify its structure, enhancing its soft tannins and providing a complex and enveloping bouquet. The bright ruby color anticipates aromas of ripe red fruits, sweet spices, and a slight mineral hint typical of the territory.

On the palate, it is balanced and persistent, ideal paired with grilled red meats, traditional Sicilian dishes, and aged cheeses. An authentic expression of the Aeolian terroir, perfect for those who love to discover the depth of Mediterranean wines.

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How to serve

Glass:

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Serve to:

16-18°C

When to drink it:

Production area

Sicily

The winery

Colosi – Winery in Sicilia

Discover the story and wines of Colosi.

Family-owned winery with vineyards on the Aeolian Islands (Salina) and winemaking/bottling operations in Giammoro (Messina). Known for its Malvasia delle Lipari expressions, Salina IGP wines, and the organic "e-Colosi" line.

Region: Sicilia

Country: Italia

Founded: 1987

Grapes: Malvasia delle Lipari, Malvasia, Grillo, Nero d'Avola, Inzolia, (varietà utilizzate per linee territoriali siciliane)

Production focused on Malvasia delle Lipari. Winemaking facility in Salina with bottling in Giammoro. 'e-Colosi' organic/vegan line, with a focus on low environmental impact. Well-established presence in domestic and international markets, with a variety of listings and ratings from wine critics.

Shop all wines from Colosi The winery Colosi

Winery history

The Colosi family has been cultivating vineyards in the Aeolian Islands for decades. Current management is carried out by family members, with production activities spread between the island of Salina and the administrative and bottling headquarters in Giammoro, in the province of Messina. Over the years the company has developed both local wines typical of the Aeolian Islands and broader ranges for the Sicilian and international markets.

Production philosophy

Showcasing the native grape varieties of the Aeolian Islands through production practices that respect the local territory, offering wines that express the island's minerality and aromatic character; at the same time, the company offers a low environmental impact/organic line.

Terroir and vineyards

Main wine-growing presence on the island of Salina in the Aeolian Islands, with the winemaking cellar set among the vineyards on Salina and bottling and commercial operations carried out at the Giammoro / Pace del Mela site. Some lines also use grapes from other areas of Sicily.

Awards and recognitions

The company's website lists recent recognitions, such as mentions at the Merano WineFestival and WineHunter 2023 recognitions; the winery is also included in wine selections relevant to Italy.