Sangiovese di Romagna Superiore DOC - Terre Cevico

Name: Sangiovese di Romagna Superiore DOC - Terre Cevico
Brand: Terre Cevico
SKU: CEVICO-TC0DA0631H0
Price: 7.71 EUR
Availability: InStock

Terre Cevico

Read the description

Format: 75 cl

-25%

7,71 €

Recommended price: 10,41 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples 7,09 € You save 3,70 € on 6 bottles

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Technical information

Producer	Terre Cevico
Name	Sangiovese di Romagna Superiore DOC
Variety	Sangiovese
Gradation	12.5%
Format	75 cl
Aromatic profile	Red fruits, spices, herbal notes
Vinification method	Steel fermentation, skin maceration
Region	Emilia-Romagna
Production area	Romagna
Country	Italy
Type	Red wine
Aging	Minimum 12 months
Type of cask	Oak barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years
Pairing	Red meats, cured meats, aged cheeses

Descrizione

In the glass it shows a bright ruby that invites tasting; on the nose ripe red fruits such as cherry and plum emerge, with forest-floor nuances and a light herbal hint. The palate is medium-bodied, with good acidic tension that supports the substance and measured tannins that define the structure without weighing it down. The feel is smooth and savory, with a persistence that recalls the fruit and a slight bitter note on the finish that leaves the palate clean.

It pairs well with everyday and more gastronomic dishes: cured meats, pasta with flavorful ragù, roasted white meats and medium-aged cheeses all find a good balance with this Sangiovese di Romagna Superiore DOC. Serve at around 16–18°C; a short decant or opening it an hour before serving helps soften the tannins if desired. Terre Cevico offers a straightforward, versatile wine—ideal for informal dinners but capable of standing up to more structured courses.

The winery

Terre Cevico – Winery in Emilia-Romagna

Discover the story and wines of Terre Cevico.

A Romagna-based wine cooperative representing thousands of member winegrowers; it produces and packages typical Romagna wines and markets both bottled and bulk wine nationally and internationally.

Region: Emilia-Romagna

Country: Italia

Founded: 1963

Grapes: Sangiovese, Trebbiano, Albana, Merlot, Cabernet Sauvignon, Pignoletto (Grechetto gentile), Chardonnay, Lambrusco

A wine cooperative operating since 1963 with thousands of member winegrowers. Vineyards and production are based in Emilia-Romagna. Over 7,000 hectares of vineyards and approximately 118 million bottles produced annually. Strong emphasis on sustainability. A wide variety of indigenous and international grape varieties are used; active in both bottled and bulk wine and exporting to numerous countries.

Shop all wines from Terre Cevico The winery Terre Cevico

Winery history

Born as a network of Romagna winegrowers' cooperatives, Terre Cevico has been operating since 1963 and over time has evolved into an integrated cooperative group, bringing together technical, commercial and logistical services for the supply chain. Since 2017 the name "Terre Cevico" reflects the mosaic of territories and wineries that make up the group, with a growing presence in national and international markets.

Production philosophy

Cooperative values, environmental sustainability, and ethical and economic responsibility guide the cooperative's activities: the manifesto "Tutto è possibile" sums up the commitment to more sustainable agricultural and production practices, the promotion of indigenous grape varieties, and support for its community of winegrower members.

Terroir and vineyards

The vineyards and production activities are concentrated in Emilia-Romagna: along the Romagna hill ridge, through Cesena, Forlì and Faenza, to the sandy soils of the Parco del Delta del Po and the Ravenna plain. The group operates several winemaking and bottling facilities and collection centers distributed across the area.