"Sangue D'Oro" Passito di Pantelleria DOC - Carole Bouquet Loading product media…

"Sangue D'Oro" Passito di Pantelleria DOC - Carole Bouquet 2022

Carole Bouquet
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Zibibbo (Muscat d'Alessandria) 100% · Passito di Pantelleria DOC · 50 cl · 2022

-15%
54,22 €
Recommended price: 63,65 €
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(108,44 €/ℓ)

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Technical information
Producer Carole Bouquet
Name Passito di Pantelleria DOC
Variety Zibibbo (Muscat d'Alessandria) 100%
Vintage 2022
Gradation 14.0%
Format 50 cl
Aromatic profile Dried figs, almond, dried apricot, date, honey
Vinification method Drying in sun/wind; 3-month maceration; fermentation in steel
Residual sugars 179.9 g/l
Region Sicily
Production area Contrada Serraglia, Pantelleria
Country Italy
Type Sweet wine (Passito)
Aging Aged two years in stainless steel from harvest
Type of cask Stainless steel (no wood)
Color Bright amber-yellow
Serving temperature 10–12 °C
Recommended consumption Drink now; can rest in cellar 4–5 years
Pairing Dry pastries; blue cheeses; foie gras; chocolate

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"Sangue D'Oro" is a Passito di Pantelleria DOC offered by Carole Bouquet. It shows intense, enveloping aromas of dried fruit, dried citrus peel, honey and subtle floral hints; on the nose it is compact without being overly opulent. On the palate it reveals a well-balanced sweetness supported by freshness that prevents heaviness, with a soft texture and a pleasant persistence recalling candied fruit and honeyed notes.

Recommended as a contemplative wine or paired with dry desserts, dry pastries, blue cheeses and some cream-based desserts; it also suits small savory bites where sweetness provides contrast. Serve cool (around 10–12 °C) in wide glasses to enhance the aromas; store away from heat sources and strong light. More detailed information on the producer or the vintage is available in the technical sheet provided by the producer himself.
The winery

Carole Bouquet — Sangue D'Oro – Winery in Pantelleria (Sicilia)

Discover the story and wines of Carole Bouquet — Sangue D'Oro.

Wine project by actress Carole Bouquet focused on producing Passito di Pantelleria (Sangue D'Oro label), created to promote the island's traditional practices and the local community. (https://www.sanguedoro.it/)
Region: Pantelleria (Sicilia)
Country: Italia
Founded: 2005
Grapes: Zibibbo, Moscato d'Alessandria
Main label: Sangue D'Oro, Passito di Pantelleria made from Zibibbo. Limited production: approximately 5,000 bottles per year. Pasqua Vini's participation in the project, resulting in a period of development and growth.
Shop all wines from Carole Bouquet — Sangue D'Oro The winery Carole Bouquet — Sangue D'Oro
Winery history
Carole Bouquet acquired vineyards in Pantelleria and developed the Sangue D'Oro project to revive the tradition of the local passito; the project has grown over time to involve external wine producers and, recently, Pasqua Vini joined as a significant partner in the initiative. Some sources indicate the project began around 2005 and report acquisitions/equity stakes occurring in 2024–2025.
Production philosophy
It is conceived more as a cultural project than a commercial one: the aim is to place Pantelleria’s viticultural heritage, artisanal drying techniques, and support for the Pantelleria community at the center, to preserve a unique local heritage.
Terroir and vineyards
These wines originate on the island of Pantelleria, a volcanic area south of Sicily characterized by terraced vineyards protected by dry stone walls and the alberello pantesco. The principal grape is Zibibbo, used for the island’s typical passito wines.
Awards and recognitions
Personality of the Year — La Revue du vin de France, 2023.

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