Sole dei Padri BIO - Spadafora 2012

"Sole dei Padri" by Spadafora winery is an organic wine born in the lush vineyards situated in the Sicilian region, a territory renowned for its fertile land and ideal climate for viticulture. This wine represents the perfect balance between oenological innovation and respect for tradition and the environment.

Exclusively made from Syrah grapes, "Sole dei Padri" is the result of meticulous organic farming techniques, thus ensuring the absence of synthetic chemicals both in the vineyard and during the winemaking process. The wine is then aged in small French oak barrels for a period ranging between 12 and 18 months, refining its character and adding aromatic complexity with soft, velvety tannins.

On the nose, "Sole dei Padri" exhibits an intense and varied bouquet, with dominant notes of ripe red fruits, particularly blackberry and cherry, followed by nuances of black pepper, vanilla, and a light touch of tobacco that evolves upon aeration in the glass. On the palate, the wine is structured and well-balanced, with a vigorous entry and a persistent sweet fruity sensation counterbalanced by a pleasant acidity and minerality.

Perfect to be served at a temperature of 16-18°C, "Sole dei Padri" pairs wonderfully with robust dishes such as roasted red meats, game, and aged cheeses. It is also excellent as a meditation wine, to be enjoyed slowly to appreciate all its nuances.

This wine not only satisfies the palate but also reflects a commitment to sustainability and environmental respect, making it the ideal choice for wine lovers who are conscious and passionate about organic products.

MATCH IT WITH:

How to serve

Glass:

Wide goblet

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Serve to:

16-20°C

When to drink it:

This wine is good immediately but you can age it for 10-15 years

Production area

Sicily

Producer: Spadafora

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