Serre di Pederiva

Spumante Dry Valdobbiadene Superiore Cartizze DOCG - Serre di Pederiva

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Format: 75 cl

-15%


Recommended price: 35,40 €
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Technical information
Producer Serre di Pederiva
Name Valdobbiadene Prosecco Superiore DOCG Cartizze
Variety Glera
Gradation 11.5%
Format 75 cl
Aromatic profile Fresh, fruity, floral notes
Vinification method Charmat Method
Residual sugars Dry (secco)
Region Veneto
Production area Cartizze, Valdobbiadene
Country Italy
Type Sparkling
Aging On the lees for at least 2 months
Type of cask Autoclave
Color Straw yellow
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Appetizers, fish, aperitifs
The Spumante Dry Valdobbiadene Superiore Cartizze DOCG - Serre di Pederiva is an authentic expression of the renowned Cartizze hillside area, the beating heart of superior quality Prosecco. Made exclusively with Glera grapes, this sparkling wine stands out for its refinement and the typical elegance of the Treviso terroir, where the combination of mild climate and calcareous-clay soils gives the wine complexity and freshness.

In the glass, it shows a very fine and persistent perlage, accompanied by slender golden hues. The aromatic profile is enveloping, with hints of white flowers, golden apple, and slight notes of bread crust, the result of careful fermentation and aging in the autoclave that preserves liveliness and gustatory cleanliness.

On the palate, it reveals a pleasant gustatory finesse, with a perfect balance between vibrant acidity and restrained sweetness, ideal for accompanying delicate appetizers, shellfish, and light desserts, enhancing every sip with a sensation of elegance and harmony.
The winery

Serre di Pederiva – Winery in Veneto

Discover the story and wines of Serre di Pederiva.

Family-owned winery in the hills of Combai (Valdobbiadene), specializing in Prosecco Superiore DOCG and wines made from native grape varieties such as Verdiso.
Region: Veneto
Country: Italia
Grapes: Glera, Verdiso, Pinot Nero
Production focused on the Valdobbiadene Prosecco Superiore DOCG Heroic viticulture and hand-harvesting on the terraces of Combai Produced from pure Verdiso Wine shop and tasting experiences at the winery Family-run winery with generational succession
Winery history
The winery was born from the commitment of the Pederiva and Mattiola families to the Combai area. Production grew as a family enterprise handed down through generations. Today their children continue the business, preserving traditional practices in the terraced vineyards and hand-tending the vines.
Production philosophy
They practice viticulture closely connected to the land: manual work on the slopes, respect for biodiversity, and sustainability-oriented practices. Their approach combines local tradition with innovation in the cellar to bring out the characteristics of each cru.
Terroir and vineyards
The vineyards are located on the steep hills of Combai, in the Conegliano-Valdobbiadene area, at the foothills of the Prealpi Bellunesi: a terraced landscape where heroic viticulture is practiced and grapes are grown for Valdobbiadene Prosecco Superiore DOCG and wines from native grape varieties.
Awards and recognitions
It has received international recognition listed on the company website, including mentions at the 5StarWines, Mundus Vini and Berlin Wine Trophy competitions; the company news also highlight recognitions and marks of merit such as Growth Leaders / Industria Felix.

Official Awards

Expert Prize Description Vintage