Spumante Extra Dry Ceci 1938 - Ceci

Ceci
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Format: 75 cl

-9%


Recommended price: 9,73 €
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Technical information
Producer Ceci
Name Spumante Extra Dry
Variety Pinot Bianco, Sauvignon, Malvasia di Candia
Gradation 12.5%
Format 75 cl
Aromatic profile Fruity, floral, fresh
Vinification method Charmat Method
Residual sugars 12-17 g/l
Region Emilia Romagna
Production area Parma
Country Italy
Type Sparkling
Aging At least 84 months on the lees
Type of cask Autoclave
Color Straw yellow
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, appetizers, light dishes
The Ceci 1938 Extra Dry Sparkling Wine represents a refined and festive expression of a long Italian winemaking tradition. Produced by the renowned Ceci winery, founded in 1938, this sparkling wine is the result of a careful selection of grapes, meticulously chosen to enhance freshness and liveliness.

The Ceci 1938 stands out for its pale gold color with a slightly greenish tint, a sign of elegant youthfulness. On the nose, it reveals delicate aromas of white flowers and fresh fruit, like green apple and peach, coupled with subtle citrus notes. This aromatic bouquet then opens up to more complex perceptions of fresh bread and yeast, testifying to its maturation in the cellar.

On the palate, the Ceci 1938 Extra Dry Sparkling Wine reveals its true essence: a sweet and soft entry, followed by a vibrant acidity that brings balance and freshness. The fine and persistent bubbles dance in the mouth, creating a pleasant sensation of creaminess and persistence.

This sparkling wine is ideal as an aperitif, but it also pairs beautifully with light appetizers, fish dishes and seafood, or simply as a celebration wine. Serve at a temperature of 6-8°C to best appreciate its complexity and liveliness.

In summary, the Ceci 1938 Extra Dry Sparkling Wine is a perfect choice for those looking for a wine that combines the tradition of a historic Italian winery with a contemporary taste suitable for any kind of celebration. A true gem in the collections of Italian sparkling wines, designed to delight and pleasantly surprise the most demanding palates.
The winery

Cantina F.lli Zeni (ZENI1870) – Winery in Veneto (Provincia di Verona)

Discover the story and wines of Cantina F.lli Zeni (ZENI1870).

A historic winery in Bardolino (Verona), producing the characteristic wines of Lake Garda and Valpolicella. It combines winemaking with wine tourism, a wine museum and an olfactory gallery.
Region: Veneto (Provincia di Verona)
Country: Italia
Founded: 1870
Grapes: Corvina, Corvinone, Rondinella, Molinara, Oseleta, Garganega, Trebbiano, Cabernet Sauvignon, Merlot, Chardonnay
Wine Museum housed in the cellar. GO – Galleria Olfattiva, a wine-sensory experience recognized as the first of its kind Extensive regional range: Bardolino, Valpolicella, Lugana, Custoza, Soave Family-run with a strong focus on hospitality.
Winery history
The Zeni family has been present in the Bardolino area for generations; the estate is a historic presence that has developed the production and promotion of the Lake Garda area over time, and is now led by the family's fifth generation.
Production philosophy
Committed to enhancing the local territory and indigenous varieties, with a focus on grape quality, selection by production area, and the integration of modern cellar practices to bring out the terroir's sensory characteristics.
Terroir and vineyards
Based in Bardolino, on the moraine hills of Lake Garda. The estate operates within the typical appellations of the Veneto region, including Bardolino, Valpolicella, Lugana, Custoza and Soave.
Awards and recognitions
Numerous national and international awards: the official list includes prizes and ratings from competitions and publications such as James Suckling, Decanter, Mundus Vini, Gambero Rosso, Concours Mondial de Bruxelles, DWWA, Bibenda and others.

Official Awards

Expert Prize Description Vintage