Bastianich

Spumante Ribolla Gialla - Plus - Bastianich

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Format: 75 cl

-17%


Recommended price: 23,54 €
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Technical information
Producer Bastianich
Name Spumante Ribolla Gialla
Variety Ribolla Gialla
Gradation 12.0%
Format 75 cl
Aromatic profile Fresh, fruity, floral
Vinification method Charmat Method
Residual sugars Dry
Region Friuli Venezia Giulia
Country Italy
Type Sparkling
Aging 3-4 months in steel
Type of cask Steel
Color Straw yellow
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Appetizers, fish, aperitifs
Lo Spumante Ribolla Gialla Plus di Bastianich è un esempio eccellente dell'arte spumantistica italiana. Prodotto con uve Ribolla Gialla, questo vino spumante si distingue per la sua freschezza e vivacità. Al naso, offre affascinanti aromi di fiori bianchi, agrumi e leggere note di crosta di pane, derivanti dal contatto con i lieviti durante la seconda fermentazione. Al palato, è caratterizzato da una vivace effervescenza, accompagnata da una piacevole acidità che dona freschezza e persistenza.

La Ribolla Gialla, un vitigno autoctono del Friuli Venezia Giulia, conferisce al vino una complessità aromatica unica, con note minerali che esaltano la purezza dei sentori fruttati. Questo spumante viene lavorato secondo il metodo Charmat, che permette di ottenere bollicine fini e persistenti, ideali per un brindisi raffinato.

La sua versatilità lo rende perfetto come aperitivo, ma è anche un eccellente compagno per piatti a base di pesce, crostacei e sushi. La cantina Bastianich, nota per il suo impegno nella valorizzazione dei vitigni autoctoni e delle tradizioni enologiche del Friuli, ha creato un prodotto che combina tradizione e innovazione, mantenendo elevati standard qualitativi. Con una gradazione alcolica moderata, questo spumante risulta piacevole e accessibile, adatto a ogni occasione di festa.
The winery

Bastianich – Winery in Friuli-Venezia Giulia

Discover the story and wines of Bastianich.

The Bastianich family winery, located in the Colli Orientali del Friuli, produces ranges of white and red wines that showcase native grape varieties alongside some international varieties. (https://bastianich.com/?lang=en)
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1997
Grapes: Ribolla Gialla, Friulano, Refosco dal Peduncolo Rosso, Schioppettino, Sauvignon, Pinot Grigio, Pinot Bianco, Merlot, Chardonnay ([bastianich.com](https://bastianich.com/a/l/en/products/gli-autoctoni-bianchi?utm_source=openai))
Winery founded by the Bastianich family, with estate-owned vineyards located in the Colli Orientali del Friuli. 27 hectares of vineyards spread across two areas with distinct microclimates. Strong emphasis on indigenous grape varieties. Product lines: Vespa, Plus, Linea Orsone and cru selections. Winery visits and an online shop offering a range of single-varietal wines and estate blends.
Winery history
The Bastianich family planted their first vineyards in Cividale del Friuli in 1997 with the aim of rediscovering their roots and producing wines tied to the territory. The vineyards are estate-owned and the winery reflects the family's connection to local viticulture.
Production philosophy
An approach focused on respect for the land and the promotion of indigenous varieties; viticultural practices geared toward sustainability and the care of the soil matrix to express the character of the Colli Orientali.
Terroir and vineyards
The vineyards are located in the Colli Orientali del Friuli, on soils known as "ponca" characteristic of the area; the microclimate is influenced by both the sea and Alpine winds such as the bora.

Official Awards

Expert Prize Description Vintage