Szamorodni - 50cl - Barta Pince 2013

Barta Pince

Format: 50 cl

-13%


Recommended price: 49,15 €
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Technical information
Producer Barta Pince
Name Szamorodni
Variety Furmint
Vintage 2013
Gradation 11.5%
Format 50 cl
Aromatic profile Fruity, honey, spices, hazelnut notes
Vinification method Partial fermentation with residual sugar
Region Tokaj
Country Hungary
Type Sweet or semi-sweet white wine
Aging In wooden barrels
Type of cask Oak or acacia barrels
Color Golden yellow
Serving temperature 10-12°C
Recommended consumption Within 5-10 years
Pairing Aged cheeses, spicy dishes
Il Szamorodni di Barta Pince, presentato nella bottiglia da 50cl, è un vino ungherese di rara eleganza e complessità, perfetto per gli amanti delle esperienze enologiche raffinate. Questo vino dolce, il cui nome "szamorodni" in polacco significa "così come viene", è prodotto nella prestigiosa regione vinicola di Tokaj, famosa in tutto il mondo per i suoi vini dolci.

Il Szamorodni della cantina Barta Pince è ottenuto da acini d'uva che sviluppano naturalmente la botrite nobile, il che conferisce al vino una notevole concentrazione di zuccheri e aromi unici. Al naso si possono percepire profumi intensi di frutta secca, albicocca matura, miele millefiori e delicate note speziate. Al palato, il vino si presenta con una perfetta bilanciatura tra dolcezza e acidità, che lo rende estremamente piacevole e fresco.

Ideale come vino da meditazione, il Szamorodni di Barta Pince si abbina meravigliosamente con formaggi erborinati, foie gras, dolci a base di crema pasticciera e frutta secca, oppure può essere gustato da solo per apprezzarne appieno la complessità. La bottiglia da 50cl è perfetta per una degustazione intima o per un regalo raffinato. Questo vino incarna l'autenticità e la tradizione della viticoltura di Tokaj, offrendo un'esperienza sensoriale indimenticabile.
The winery

Barta Pince – Winery in Tokaj‑Hegyalja (Mád)

Discover the story and wines of Barta Pince.

Winery located in the village of Mád, in the Tokaj‑Hegyalja subregion (Hungary), known for Tokaji wines, with a range focused on Furmint and Hárslevelű and a close‑to‑nature approach to cultivation.
Region: Tokaj‑Hegyalja (Mád)
Country: Ungheria
Grapes: Furmint, Hárslevelű, Sárga Muskotály
Historic vineyards: Öreg Király and Kővágó Production focused on Tokaji wines Wine shop and online store are active on the winery's website. Hospitality accommodations: Barta Vendégház / suite in the center of Mád Organic / low-intervention approach in the vineyard and winery
Winery history
The estate has brought historic local vineyards back into cultivation — including the crus Öreg Király and Kővágó — which had lain fallow for decades and were replanted and refurbished in recent years. The winery also oversaw the restoration of the historic Rákóczi‑Aspremont residence, which now houses hospitality services and direct sales.
Production philosophy
Production focused on minimal intervention and declared organic/biological practices; winemaking intended to express the character of the grape variety, the single-vineyard site and the vintage, using traditional methods and with respect for the terroir.
Terroir and vineyards
Mád, in the Tokaj‑Hegyalja region. Vineyards mentioned by the winery include Öreg Király and Kővágó; the area is renowned for its long-standing tradition of wines from Furmint and Hárslevelű grapes and for the typical Tokaj styles.
Awards and recognitions
Example of recognition: 94 points from Falstaff for Barta Furmint Öreg Király Dűlő 2019.

Official Awards

Expert Prize Description Vintage