Tavernello Rosso - Magnum - Tavernello
TavernelloBlend of Italian grapes (Sangiovese, Montepulciano) · Italian Red Wine · 150 cl
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VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Tavernello |
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Italian Red Wine |
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Blend of Italian grapes (Sangiovese, Montepulciano) |
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11.5% |
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150 cl |
| Violet, red berries, light spicy notes | |
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Maceration; 10-day fermentation at 24–26°C in stainless steel |
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Italy |
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Grapes from across Italy; vinified in Emilia-Romagna |
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Italy |
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Italian red wine |
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Aged in stainless steel; no oak |
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Stainless steel (tanks) |
| Intense ruby red | |
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16–18 °C |
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Drink young |
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Pasta ragù, risotto, red meats, cheeses |
The magnum format makes this bottle practical for dinners with friends and informal events, allowing for slower consumption after opening and easier sharing. It pairs easily with cold cuts, fresh cheeses, pasta dishes with sauce and grilled meats that are not heavily seasoned; it is also a convenient choice for everyday drinking. Recommended serving temperature around 16–18 °C; serve in large glasses to appreciate the aromas.
Tavernello – Winery in Emilia-Romagna (sede legale e divisione vino)
Discover the story and wines of Tavernello.