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Nino Negri |
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Valtellina Superiore DOCG |
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Nebbiolo (Chiavennasca) |
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2021 |
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13.5% |
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75 cl |
| Red fruits, spices, balsamic notes | |
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Steel fermentation, wood aging |
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Lombardy |
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Valtellina |
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Italy |
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Red |
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Minimum 24 months |
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Oak barrels |
| Ruby red | |
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16-18°C |
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Within 8-10 years |
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Red meats, aged cheeses |
On the palate the persistence is pleasant: the fruit returns, there are earthy hints and a dry finish that cleanses the palate. It is a suitable companion to mountain cuisine and refined rustic dishes: light braises, roasts, polenta with meat sauces, mushrooms and medium‑aged cheeses highlight its freshness and structure. Serve at around 16–18 °C, with a short airing if you prefer it more open; a red able to combine character and drinkability.
Nino Negri – Winery in Lombardia
Discover the story and wines of Nino Negri.