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Vino Ecològico Bio - Bodega Marques de Caceres 2024
Bodega Marques de CaceresTempranillo, Graciano D.O.Ca Rioja 75 cl 2024
10,70 €−35%
Recommended price: 16,50 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
9,84 €
You save 5,13 € on 6 bottles
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For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Bodega Marques de Caceres
- Name
- D.O.Ca Rioja
- Variety
- Tempranillo, Graciano
- Vintage
- 2024
- Gradation
- 14.0%
- Format
- 75 cl
- Aromatic profile
- Red fruit, licorice, spicy notes
- Vinification method
- Organic
- Aging
- 3 months in second-use American oak barrels
- Type of cask
- American oak
- Color
- Ruby red with violet reflections
- Serving temperature
- 13-14°C
- Recommended consumption
- Within 2-3 years from harvest
- Pairing
- Aperitifs, tapas, salads, light dishes
- Region
- La Rioja
- Country
- Spain
- Production area
- Rioja
- Type
- Young organic red wine
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The Vino Ecològico Bio of Bodega Marques de Caceres is born in the renowned Rioja region, a territory famous for its winemaking vocation and attention to sustainability. Produced with grapes cultivated in strict compliance with organic principles, this wine expresses the essence of tempranillo, a native grape variety that provides structure and harmony.
The aging, managed with environmentally friendly methods, favors the limited use of sulfites and traditional techniques aimed at enhancing the fruit. In the glass, it presents an intense ruby color, while on the nose it reveals aromas of ripe red fruits and light herbal notes. On the palate, it is balanced, with soft tannins and a fresh, persistent finish.
This wine pairs with dishes from the Mediterranean tradition, such as roasted white meats or young cheeses, offering an authentic sensory experience, rich in character and respect for the territory.
The aging, managed with environmentally friendly methods, favors the limited use of sulfites and traditional techniques aimed at enhancing the fruit. In the glass, it presents an intense ruby color, while on the nose it reveals aromas of ripe red fruits and light herbal notes. On the palate, it is balanced, with soft tannins and a fresh, persistent finish.
This wine pairs with dishes from the Mediterranean tradition, such as roasted white meats or young cheeses, offering an authentic sensory experience, rich in character and respect for the territory.
The winery
Bodegas Marqués de Cáceres
Rioja (con attività anche nella D.O. Rueda)SpagnaSince 1970
A Spanish winery based in Cenicero (La Rioja), known for Rioja wines and for its presence in the Rueda appellation. An international brand led by the Forner family.
- Grape varieties
- Tempranillo, Garnacha (Garnacha Tinta), Graciano, Viura, Maturana, Tempranillo Blanco, Verdejo, Sauvignon Blanc, Chardonnay
- Historic Rioja winery with a strong international presence
- Produced in both Rioja and Rueda.
- Viticultural focus: technical monitoring of the vineyards and parcel-specific operations
- Comprehensive product range
- Stated commitment to sustainability and environmental certifications
The story
The winery was launched as a family project tied to the Forner family and established itself internationally from the 1970s. Founded in 1970 by Enrique Forner, the winery developed a model that combines local Rioja vineyards with modern winemaking techniques and a strong commercial presence abroad.
Production philosophy
The approach emphasizes quality that begins in the vineyard, technical supervision of the vineyards, and winemaking tailored to highlight the identity of each variety. The brand promotes the idea of wine as a personal, accessible choice, developing distinct ranges and pursuing continuous innovation.
Terroir and vineyards
Headquartered in Cenicero, in the heart of Rioja Alta; sources grapes from parcels in Rioja Alta and Rioja Alavesa. The winery also maintains a production presence in the D.O. Rueda for white wines made from Verdejo and Sauvignon Blanc, and manages collaborations with local producers and projects on specific parcels such as San Vicente de la Sonsierra.
Awards and recognition
The brand has appeared in international rankings of the most admired brands, and some iconic wines have received awards in national and international competitions, as reported by the specialist press.