Technical information
Producer Benriach
Type Whisky
Aromatic profile Peaty, smoky, notes of dried fruit
Ingredients Malted barley, water, yeast
Format 70 cl
Gradation 48.0%
Type of cask Ex-sherry and bourbon oak casks
Aging About 12-15 years
Distillation method Distillation in copper stills
Number of distillations 2
Filtration Not cold filtered
Color Golden amber
Consumption Neat, with water or ice
Benriach

Whisky Benriach Birnie Moss Peated 70cl Tubo

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Format: 70 cl

-27%


Recommended price: 85,28 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Benriach
Type Whisky
Aromatic profile Peaty, smoky, notes of dried fruit
Ingredients Malted barley, water, yeast
Format 70 cl
Gradation 48.0%
Type of cask Ex-sherry and bourbon oak casks
Aging About 12-15 years
Distillation method Distillation in copper stills
Number of distillations 2
Filtration Not cold filtered
Color Golden amber
Consumption Neat, with water or ice

Benriach Birnie Moss Peated Whisky is a vibrant and intensely peated expression from the renowned Benriach distillery, located in the heart of Speyside, Scotland. This single malt stands out for its unique roasting process that uses rich and aromatic peat to impart an extraordinary depth of flavor and a distinctively smoky character.

Presented in an elegant 70cl bottle with an attractive presentation tube, Benriach Birnie Moss Peated offers whisky lovers an immersive experience. On the nose, one can detect intense notes of peat smoke mixed with hints of ripe fruit and sweet malt. On the palate, the flavor is robust and full, with a complex range of aromas including vanilla, honey, and subtle nuances of spices.

This whisky is perfect for those seeking a single malt with a robust peated profile, capable of offering a compelling and richly nuanced tasting experience. Benriach Birnie Moss Peated is ideal to sip neat, to appreciate its full spectrum of flavors, or with a drop of water to enhance its aromatic complexity.


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