Technical information
Producer Levant Highlands
Type Whisky
Aromatic profile Smoky, peaty, notes of wood and spices
Ingredients Malted barley
Format 70 cl
Gradation 46.0%
Type of cask Oak barrels
Aging Minimum 3 years
Distillation method Distillation in copper stills
Number of distillations 2
Filtration Not chill filtered
Color Dark amber
Consumption To be enjoyed neat or with water
Levant Highlands

Whisky Pure Malt Black Peak Smoky Brew 70cl - Astucciato - Levant Highlands

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Format: 70 cl

-22%


Recommended price: 75,35 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Levant Highlands
Type Whisky
Aromatic profile Smoky, peaty, notes of wood and spices
Ingredients Malted barley
Format 70 cl
Gradation 46.0%
Type of cask Oak barrels
Aging Minimum 3 years
Distillation method Distillation in copper stills
Number of distillations 2
Filtration Not chill filtered
Color Dark amber
Consumption To be enjoyed neat or with water

The Whisky Pure Malt Black Peak Smoky Brew is born in the suggestive landscapes of the Levant Highlands, an area renowned for the ancient and authentic tradition of quality whisky production. This single malt stands out for its intense peating, which gives the spirit a deep and enveloping smoky character. The heart of the whisky is made up of carefully selected malted barley, processed with care following traditional methods that preserve the aromatic complexity.

On the nose, aromas of wood smoke emerge intertwined with notes of alpine herbs and an elegant, slightly sweet trace of vanilla and honey. On the palate, the structure is full and velvety, with a perfect balance between the peaty component and the smoothness of aging in oak barrels that enrich the profile with spicy and woody nuances. The finish is long and persistent, with an aftertaste that evokes the fresh breeze of the Highlands.

Perfect to enjoy neat or with a splash of water, this whisky pairs wonderfully with smoked meats and aged cheeses, offering a deep and refined sensory experience.


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