Whisky Seimei Single Malt Peated 70cl - Akkeshi

The Whisky Seimei Single Malt Peated produced by Akkeshi reveals a bold and authentic character, emblematic of the northern lands of Japan, specifically Hokkaido. This distillery, set in an unspoiled natural environment, creates a whisky that reflects the purity and complexity of the territory. The Seimei Peated stands out for the use of peated malt, which gives this single malt an intense and smoky aromatic profile, balanced by fresh and floral notes.

The artisanal distillation process is combined with careful aging, often in barrels ranging from American oak to other woods, which emphasizes a complex structure, capable of expressing nuances of sweet spices, fine ash, and a light marine hint, characteristic of Akkeshi’s coastal climate. On the palate, the whisky offers an elegant persistence, with an intriguing combination of malty sweetness and peaty depth, ideal for those seeking a balanced drink but with personality.

Perfect to enjoy neat, it also pairs well with smoked fish dishes or aged cheeses, enhancing their flavor notes without overpowering them. A true ambassador of contemporary and artisanal Japanese whisky.